I believe many of my friends have been to Leshan, right? After all, the Leshan Giant Buddha is still very famous. But the place you must not miss when visiting Leshan is Suji Ancient Town! This is a treasure town! Not only is it fun, it’s also delicious! Today I would like to recommend some delicious food in Suji Ancient Town! Make you want to leave!

Introduction to Suji Ancient Town

It is said that many people will not think of visiting the ancient town when they talk about Sichuan. Everyone thinks that the ancient town only has the charm of the south, the feeling of small bridges and flowing water, and the antique artistic conception. In fact, there is an ancient town in Sichuan that is so low-key that no one knows it exists. If you go to Leshan, you must not miss Suji Ancient Town, an ancient town with a long history.

Suji Ancient Town has a history of more than 1,400 years. When you walk into the ancient town, you can feel the charm here. There is no commercial development in Suji Ancient Town. Entering the ancient town, you can experience the original lifestyle, feel the original life, and immerse yourself in the ancient town.

Suji Ancient Town is very low-key. It is located between Leshan and Emeishan. For many tourists, they don’t come here to visit. Then, they miss out on a lot of sights and experiences. If you come to Leshan, don’t miss Suji Ancient Town. Suji Ancient Town is very quiet and full of surprises. When you step into the ancient town, you will find that this ancient town has its own characteristics and is more charming than the small towns in Jiangnan.

Recommendations for delicious food in Suji Ancient Town

The "Qiaojiao Beef" is the most delicious, with clear soup, long fragrance and crispy beef.

Rice candy is a traditional snack in Suji Ancient Town. This snack has been around for a hundred years. White sesame seeds, peanut kernels, and soaked rice are simple ingredients that bring an unforgettable sweetness.

Xu Gaoliang is a delicacy that even people outside the ancient town covet. It's thick enough to attract brown sugar, and it's a match made in heaven with the slightly salty highlighted rice. It makes people drink one mouthful after another and can't stop at all.

There are brown sugar cakes at every fifth stall on the streets of the ancient town. The difference in taste shouldn't be too big. We bought one to keep on hand, also a local delicacy. Don’t miss it when you come to Suji.