The owner of Zihang Seafood Hotel is Pei Lijuan.

Zihang Seafood Hotel, located at No.273, huanghe road, Xigang District, Dalian, is a restaurant that mainly cooks various kinds of seafood. Suitable for business banquets, leisure time, large banquets, casual eating, couples dating, family gatherings, friends gathering, etc.

The restaurant is medium-sized and relatively quiet. Although it can't accommodate many people, eating here is definitely a pleasure. The elegant environment and the slow music make people intoxicated. There are many private rooms here, about 7, with different sizes and gorgeous decoration, which are very popular with customers.

seafood shop recommendation:

1. Xuji Seafood in Hunan

Xuji Seafood was established in 1999, which is a middle-to-high-end restaurant mainly engaged in specialty seafood, covering classic Hunan cuisine and Cantonese cuisine.

2. Qixintian

A large-scale Chinese seafood chain restaurant in China focuses on new spicy sea crab hot pot, focusing on the management of original wild sea crabs, and is famous for its iconic "one pot and two meals" eating method, unique taste and high-quality ingredients.

3. Zhenbao Seafood

specializes in Chinese dishes with Singapore flavor and all kinds of fresh seafood, attracting local and overseas diners with fresh and delicious seafood. Zhenbao Seafood is mainly crab, with signature dishes such as Chili crab and black pepper crab.

4. Shuyou Seafood Restaurant

Shuyou Enterprise was founded in Xiamen in 1987. Jishuyou Seafood Restaurant is a characteristic chain restaurant that mainly focuses on seafood and produces Cantonese and Chaozhou cuisine. It is widely favored by diners for its delicious dishes and thoughtful service.