1990, establishing universities directly under the central government in 18 provinces and cities;
199 1 year was rated as "model window school" by the education authorities;
1994, approved by the Ministry of Labor as the designated training and assessment unit for provincial senior chefs;
1996 as the only culinary education institution in China, successfully co-organized the 6th National Chef's Day;
1998, filming the feature film "Learn to cook with me", which merged with the second prize of the national social science audio-visual film;
1999, co-shooting "China TV Cooking" with CCTV, with satellite coverage throughout the country;
In 2000, he won the gold medal in the ordering competition of the first China Food Festival.
In 2003, he was invited to participate in the 13th China Chef's Festival and won the "Gold Award for Food Stalks" and "Chinese Golden Chef Award".
In 2003, it was rated as "National Advanced School Running Unit" by the Ministry of Labor and Social Security.
In 2005, it was named "Top Ten Famous Schools in China Training Industry" by People's Daily.
In 2005, she took part in the cooking skill competition and won three gold medals, 14 silver medals and special prize for stalls.
In 2005, it successfully hosted the whole province's cooking talent exchange meeting, which received strong response;
In 2006, he won the "Chinese Golden Chef Award-Best Talent Cultivation Award" in China Chef Festival;
In 2007, it was awarded "Sunshine Engineering Training Base" by the government.
In 2007, he won the Golden Spectrum Award of Top Ten Brands in China Education Industry in the first China Brand Festival.
In 2008, it was rated as "Top Ten Vocational Education Colleges" by the competent authorities;
In 2008, he was invited to participate in the 6th National Cooking Skills Competition and won the gold medal.
In 2008, he was invited to participate in the World Chinese Cooking Skills Competition and won the team gold medal.
In 2008, he became a member of the Committee of Private Vocational Schools of China Vocational Association;
In 2009, it was rated as an excellent grade in the first-level evaluation of running a school in good faith by Chongqing government departments;
In 2009, CCTV entered New Oriental and reported the educational achievements of new oriental cooking.
In 2009, it won the title of the first top ten vocational training colleges in Chongqing;
In 2009, he was invited to Hunan Satellite TV "Everyday Up" to show the teaching mode and employment achievements;
In 2009, teachers and students of New Oriental won the gold medal in the 6th National Cooking Skills Competition.
In 2009, the national young chefs and students of our college won the "National Young Chef" gold medal;
20 10 years, won the outstanding contribution award of cooking training (vocational education);
In 20 10, it won the title of "Vocational School with Qualified Credit Rating" in Chongqing;
The 5th China Local Cuisine International Cooking Competition "Group Special Gold Award" 2010;
In 20 10, it won the "credit rating" of Chongqing.
20 1 1 was invited to participate in Chongqing Yifan Cup catering industry vocational skills competition and won the second prize.
In 20/0/2, Kloc won the title of "Consumer Satisfaction Brand" in the public welfare activity of "2065438+3. 15 2002 Safe Consumption Month";
July 20 12, won the best creative prize in the booth in the second national New Oriental Cup cooking competition.
20 12 12 was awarded the title of "advanced unit" by Xinhua Education Group;
April 20 13, we successfully signed a contract with chongqing technology and business university College.
On May 20 13, a school-enterprise cooperation class was held with Dongpo Hotel in Meizhou, Beijing and Yuxiang Family in Beijing.