Everyone has more or less come into contact with compositions, especially expository essays that are highly organized. According to different explanatory characteristics, expository essays can be divided into two categories: natural science expository essays and social science expository essays.

So the question is, how should I write an explanatory essay?

The following is a description of hot pot that I compiled for everyone. It is for reference only. Let’s take a look.

Hot Pot Explanation 1 I am an authentic Chongqing native and know a lot about Chongqing.

As the youngest municipality directly under the Central Government, Chongqing not only has good mountains, water, and people, but also has a good food culture.

However, when it comes to food culture, I have to talk about Chongqing hotpot people.

It is said that the trackers in old Chongqing and the hardworking people could only afford butter, beef offal and peppers because they were poor.

In order to make it convenient and delicious, they used a big pot to cook these ingredients.

Later, when wealthy people knew about it, they popularized this way of eating.

Nowadays, hot pot ingredients are no longer so simple, especially when eating buffet hot pot, there are more preparations.

There are all kinds of sesame seeds, oyster sauce, minced garlic, green pepper, red pepper, vinegar, salt and MSG.

Foodies can fry the oil dishes according to their own preferences, so that people can eat hot pot that suits their own tastes.

Some people say that if I don’t like spicy food, I won’t eat hot pot.

If you are such a person, you are sadly mistaken.

Our Chongqing hot pot is divided into red soup pot and mandarin duck pot.

Yuanyang pot is also called a pot within a pot, or a mother-child pot.

It looks like concentric circles, with the outer circle being red soup and the inner circle being clear soup.

This is a delicious dish specially prepared for customers who don't like spicy food.

In addition to different forms, the four most important characteristics of Chongqing hot pot are numbing, spicy, fresh and fragrant.

Let’s talk about hemp first!

The most numbing hot pot base ingredient is Sichuan peppercorns.

You don’t know if you don’t eat it, but you will be shocked when you eat it.

If you accidentally pick up vegetables wrapped with Sichuan peppercorns when you pick them up, you have to be careful.

Don't underestimate these two small peppercorns, they are the master of hemp.

It's like a bomb that explodes in your taste buds.

When you feel its explosive numbness, you can't help but spit out the food in your mouth.

Let’s talk spicy!

In the boiling water, the hot peppers jumping in the bubbles are the masters of spiciness.

Even though they are only five or six centimeters each, as long as you eat them for a few minutes, they can make you feel like summer even in the cold winter.

It makes you constantly ask the waiter for boiled water, makes you gasp for breath, and is so spicy that you can't stop at all.

Let’s take a look at freshness and fragrance!

The fresh tripe, delicious duck intestines, and fresh vegetables will make your mouth water. Can you say this is not fresh?

Whenever you walk by a hot pot restaurant, there will always be a scent that hits your nostrils and makes you linger there for a long time. Can you say it's not fragrant?

I love Chongqing hot pot because it has the characteristics of Chongqing people, which is warm and spicy.

I love my hometown even more - the mountain city of Chongqing.

Because this is where I was raised.

Hot Pot Explanation 2 No matter winter or summer, I love hot pot more than all other delicacies.

Hot pot was called "antique soup" in ancient times. It is said that it got its name because the boiling water made a "dong" sound when it was cooked.

Hot pot was introduced to Japan from China in 1338. In Japan, it is called "Sukiyaki" or "Hot Pot".

Chongqing hot pot, which is famous for its "numbing, spicy and hot" hot pot, is a southern style hot pot, and its mutton-boiled meat mainly represents the northern style hot pot and the new style hot pot.

Hot pot has various flavors, such as: spicy, tomato, red oil, clear soup... When eating hot pot, you can put beef and mutton rolls, short crispy pork, enoki mushrooms, various soy products, powdered ingredients, and green leaves

Vegetables etc.

Hot pot meatballs are an indispensable ingredient for family hot pot nowadays, including beef meatballs, small sausages, sweet and spicy, etc.

You can also add some duck blood or pig blood when eating hot pot. Vacuum-packed blood clots are now available on the market.

These blood clots are used for shabu-shabu shabu-shabu. The texture is tender, smooth and chewy, and delicious. Duck blood is most suitable for shabu-shabu shabu-shabu. After shabu-shabu is done, dip it in some dry ingredients, and the taste is simply wonderful.

Hot pot is a traditional delicacy. During the Chinese New Year, the whole family sits together and enjoys a hot pot meal.

Hot pot is not only suitable for eating in the cold winter, but even if you are sweating profusely in the hot summer, it cannot stop people from loving it.

Hot pot is a traditional Chinese delicacy. I hope it will continue to be passed down and let more people taste its deliciousness.

Hot Pot Explanation 3 Chongqing hot pot is famous for its spicy food, and is traditionally served in a large pot instead of a pot. The pot is filled with tumbling red soup, with peppercorns, Sichuan peppercorns, and some other ingredients I can’t name floating on the surface of the soup.

The red bottom of the pot looks numb and spicy, which often scares us foreign tourists away.

But after experiencing Chongqing hot pot a few times, I gradually fell in love with it and felt that it had many benefits.

One is that it is more hygienic.

Scalding food in boiling soup achieves high-temperature sterilization. So far, we have never heard of food poisoning after eating hot pot.

Second, it can save food.

When eating hot pot, be frugal and enjoy it as much as you like without wasting it.

Third, the procedures can be reduced to make the diet simple.

If you have a small gathering with relatives and friends at home, you must be very busy and exhausted from cooking on and off the stove. Chongqing hot pot simplifies the complex kitchen operations. You only need to clean all kinds of food, and relatives and friends can gather around

Sit down at a table and enjoy the delicious food.