Let's start with the staple food. Although we used to eat steamed bread, noodles and rice every day, we didn't think the intake frequency was too high, because three meals a day would be balanced. However, during the epidemic, I felt very tired to eat these every day. Before that, I can go to the store to improve my food or eat some snacks to match it. However, during the epidemic, I seldom have the opportunity to go out shopping, and the types of things I can buy are the same, which leads to my headache every day when I see the staple food, and I always feel bored when I eat it.
Then there are all kinds of online celebrity foods. During the epidemic, everyone became a chef. They first make cold rice noodles in an all-round way, and then the whole people make bread. In short, every time there is a cooking wind, they have to eat dark dishes for several days in a row. The epidemic has trapped everyone at home. In fact, cooking is a good pleasure, but after a long time, I always feel bored. In the past, I seldom had the opportunity to cook and cook something by myself. I think the fruits of my labor are hard-won, and it tastes particularly delicious. However, I have too much free time during the epidemic, and even with more skills, I will feel clear and bored.
Finally, there are all kinds of fast food products, especially after returning to work, there is no time to bring working meals, but the small restaurants around the company have not resumed work, which leads many people who have resumed work to eat instant noodles and bread. Generally, this kind of thing will be delicious the first time, but it will be difficult to swallow the third time. I hope the epidemic will end as soon as possible. In fact, the ingredients have not changed much, but the epidemic has affected the mood and the mood will also affect the appetite, so it is easier to have a rebellious attitude towards repeated food.