Located in Tunxi District, Huangshan City.

Nearby bus stop: Yuzhong Garden bus stop.

Bus route:15; Swim all the way there

After getting off the bus, walk along the map for about 80 meters to the old street.

2. Which smelly fish is good in Huangshan Old Street?

1. Tunxi drunken crab

Tunxi drunken crab

Tunxi Drunken Crab: This crab is a famous specialty in Tunxi, Anhui Province, with a history of 140 years. Tunxi drunken crab is a complete individual with green color, tender meat, delicious taste, rich wine fragrance and sweet aftertaste. It is a treasure at the party. The sealed drunken crab can be kept for two months without deterioration.

2. Huizhou hairy tofu

Huizhou tofu

Hairy tofu is a famous vegetarian dish in Anhui, commonly known as Huizhou hairy tofu. As the name implies, it is a specialty of Shexian, Tunxi and Xiuning (now all belong to Huangshan City) in Huizhou, with hairy tofu (with an inch of white fluff) as the main product. After frying in oil, cook with onion, ginger, sugar, salt, broth and soy sauce. With Chili sauce, it is fresh and refreshing, fragrant and attractive, and appetizing. This is a special flavor dish in Huizhou. Hairy tofu.

3. Tunxi green tea

Tunxi green tea

Tunxi green tea belongs to green tea and is a famous tea in history. Founded in the Jiaqing period of the Qing Dynasty, it was refined from pineapple tea. Produced in Xiuning County, Shexian County, yi county, Qimen County and Jixi County. The green origin is deep mountains and narrow valleys, and the water turns around the mountains, full of twists and turns. Long-term alluvial valleys and land areas, streams and mountains, deep soil layer, good water permeability, rich organic matter, fertile and suitable for tea. In addition, are Xiuning and Qimen all mainland teas?

4. Tunxi stinky fish

Tunxi mandarin fish

In the Qing Dynasty, merchants in Guichi, Tongling, Datong and other areas along the Yangtze River transported mandarin fish, a precious aquatic product of the Yangtze River, to the mountains for sale every winter (Qimen is still called barrel fish). In order to prevent fresh fish from deteriorating during transportation, vendors put a layer of fish and sprinkle a layer of light salt water, which is often turned up and down. When they arrived in Tunxi and other places seven or eight days later, the gills of the fish were still red, the scales did not fall off, the quality did not change, but the skin smelled bad.

5. Pickled fresh mandarin fish in Tunxi

Tunyan fresh mandarin fish

Pickled fresh mandarin fish, formerly known as mandarin fish, is a traditional dish in Huizhou. For hundreds of years, through the careful development of chefs, the traditional skills have been constantly updated and sublimated, so that this well-known delicacy has been handed down and still enjoys a high reputation. Chinese and foreign guests visiting Huangshan and Tunxi should try pickled mandarin fish. About 300 years ago, traders along the Yangtze River transported mid-range mandarin fish to Huangshan, Tunxi and Shexian for sale every year before winter. It is necessary because of the inconvenient transportation.

6. Sweet wine brewing

sweet wine

Sweet wine is made of glutinous rice. In the streets or market towns of Huangshan City, you can often see people carrying the burden to sell. At both ends of the burden are two stone drum-shaped bamboo baskets. The lid of the bamboo basket is inlaid with glass, and several bowls of rice wine are placed under the glass. There is also a pit in the middle of rice wine, which is sweet wine juice. The practice of liqueur is very particular, and there are two ways to eat it. Eat: eat a bowl in hot summer, and all the internal organs are cold; Hot: winter.

7. Stupid and smelly

ugly

This was written by Wang Zhihe during the Kangxi period of the Qing Dynasty. Emperor Kangxi was full of praise after tasting it and wrote this book specially. Fang Qing: This word stands for Wang Zhihe, and it has become very famous since then. It enjoys a high reputation at home and abroad, just like the smelly and dry incense in Shaoxing, Zhejiang and Huainan, Anhui. Huizhou stinks, its surface is gray-blue-black, and its interior is as white as jade. It smells bad, tastes special and has no taste. However, due to the complicated production process, I'm afraid this snack is only available.

8. Aunt

Horseshoe turtle

In the early Ming Dynasty, Hu Shangshu and Lian Xinrong paid tribute to Zhu Yuanzhang for horseshoe turtles in the mountainous area of southern Anhui, and then paid tribute. In the mountainous area of southern Anhui, the mountains are high and cool, the streams are clear, and the shallow bottom is full of sand. The turtle produced is of high quality. Its abdomen is bluish white, the meat is tender and thick, and there is no muddy smell. Local folk songs say that the water is clear and the sand bottom is clear, the abdomen is white and muddy, the flesh is thick and the back is swollen, and the size is like a horseshoe, so it is called horseshoe turtle. Season with ham, add fresh rock sugar, and simmer in a charcoal stove, which is cooked and fragrant.

10. Huangshan stone pot chicken

Huangshan century

It is called stone chicken because this animal lives in caves in valleys with poisonous snakes. To tell the truth, the appearance of stone chicken has nothing to do with chicken. It is a frog. Its appearance is similar to that of bullfrog, but it is larger and its skin is black. So I think it's called Shi Wa. Chicken is a special material of Anhui cuisine. Whether braised or steamed, the tangy smell and fat hind legs are better than chicken or bullfrog meat. Huizhou

3. Which sesame seed cake in Huangshan Old Street is delicious?

Huangshan sesame seed cake I think Chaogang is good. The quantity is sufficient, but it is more expensive.

Tunxi Tea City also sells sesame cakes, which are delicious. Local people buy there and queue up to buy it every day!

4. Which stinky mandarin fish is delicious in Huangshan Old Street?

, there are mushrooms, Ganoderma lucidum, bamboo shoots, loquat, kumquat, Sydney, twelve, kiwi fruit, amber jujube, dried snake, wild walnut, Taiping Hericium erinaceus, Hu Taiping bighead carp, Yongfeng day lily, Huangshan mandarin fish, Fang La fish, iron plate tofu, Huangshan bracken, Qimen black tea and grey desert.

5. Where is the best place to go to Huangshan Old Street?

It is best to live in Tangkou Town, the nearest entrance to Huangshan Scenic Area. Tunxi Old Street and Liyang Old Street are nearly 70 kilometers away from Tangkou Town, Huangshan Scenic Area, with an hour's drive.

Tangkou Town Tofu Inn is mainly engaged in Huangshan self-help tour and Huangshan go on road trip, providing one-stop service for accommodation, catering and travel ticketing.

6. Which restaurant in Huangshan Old Street is delicious?

Douchi in Huangshan Old Street is more authentic than thin pickles.

7. Which restaurant in Huangshan Old Street cooks well?

1, China on the tip of the tongue.

2. Anhui cuisine private restaurant on the street

3. Huizhou people (Laojiedian)

4. Dexin Hotel Anhui Cuisine Boutique (Laojie Branch)

5. Huang Jiahui Fucai (time-honored Huizhou cuisine)

6. Dasha Caihui Garden China Cai Hui Master (Ma Xia Road Store)

7. A gourmet feast in Huizhou cuisine.

8. Mama local restaurant Huizhou local dishes

9. Huizhou Farmhouse Specialty (Old Shop)

10. Country, private cuisine and authentic Anhui cuisine

1 1. Huating Memory Huizhou Restaurant

12. Anhui cuisine (30-year-old shop)

8. Where is the service in Huangshan Old Street?

Tunxi Old Street, at the intersection of Ermayina Road and Sanma Road, there are a bunch of quiet bars, where you can watch street scenes and drink tea. Things are not expensive either.

Or Yuan Yi Square. There are several quiet places there.

9. Where is the parking place in Huangshan Old Street?

Parking spaces on main roads near old streets are basically charged. As long as you can find parking spaces on those secondary roads, there should be no charge. I remember that there are more parking spaces on Le Kang No.2 Road and Park Road near the old street.

You can also park in the hotel parking lot near the old street. Of course, you need eloquence and luck, otherwise you will be driven away, hehe!