Juye County delicacies include rice and bean paste porridge, Xia Siyuan halal pastries, Xieji pot soup, Juye colored eggs, Juye Guo's beef grits, etc.
1. Rice and bean paste porridge: "Rice and bean paste porridge" is rich in nutrients, easy to digest, and has beauty effects.
Rice and bean paste porridge is famous for its cleanliness, delicious taste and high industry ethics.
2. Xia Siyuan Halal Pastry: Xia Siyuan Halal Pastry, centered on Xiazhuang, Taomiao Town, can be traced back to the Qianlong period of the Qing Dynasty. It has a history of 260 years and has been passed down for seven generations.
Juye County delicacies include rice and bean paste porridge, Xia Siyuan halal pastries, Xieji pot soup, Juye colored eggs, Juye Guo's beef grits, etc.
1. Rice and bean paste porridge: "Rice and bean paste porridge" is rich in nutrients, easy to digest, and has beauty effects.
Rice and bean paste porridge is famous for its cleanliness, delicious taste and high industry ethics.
2. Xia Siyuan Halal Pastry: Xia Siyuan Halal Pastry, centered on Xiazhuang, Taomiao Town, can be traced back to the Qianlong period of the Qing Dynasty. It has a history of 260 years and has been passed down for seven generations.
For more than 200 years, Xia Siyuan pastry has gathered all the pastries and mooncakes from northern my country. It is made with exquisite workmanship using high-quality flour, edible oil, sugar, honey, sesame, peanut kernels, orange cake, rose, osmanthus paste and jam. , with exquisite ingredients, more than 100 categories, and different flavors.
Many compatriots from Hong Kong and Taiwan return to their hometowns to visit relatives and take it back as a treasure to taste.
" 3. Xieji Canned Soup: Xieji Canned Soup is a famous snack in Shandong, my country, and has been selected as one of the famous Chinese snacks. Introduction Xieji Canned Soup is the most representative Han traditional snack in southwestern Shandong and has been included in the list of "Southern Shandong" Famous food, Shandong famous food, and was named a Chinese famous food in 2004. 4. Juye Easter Eggs: Easter eggs are a special traditional handicraft of Juye, Shandong Province. They have a long history in the local area and are carefully conceived by folk painters. Painted with patterns of landscapes, flowers, birds, animals, fish, and ladies, they are made into decorations and Christmas supplies. 5. Juye Guo's Beef Grits: Juye Guo's Beef Grits are made from fresh beef. Beef bone marrow is used as the main raw material, combined with dozens of Chinese medicinal materials and seasonings, and is carefully cooked for a long time. The soup is thick and milky in color, has a fragrant aroma, and can warm the stomach and strengthen the bones. It has the effect of nourishing muscles, nourishing yin and nourishing kidneys, making it a veritable soup tonic.