Shanghai in March is actually more suitable for visiting some ancient towns and outdoor venues, so today I want to talk about Zhujiajiao ancient town in Shanghai. This ancient town can be said to have many scenic spots and many projects to visit, so what are the specific strategies for visiting? How much is the ticket for Zhujiajiao Ancient Town in Shanghai
Zhujiajiao Ancient Town is located in Qingpu District, Shanghai, close to Dianshan Lake Scenic Area. It is a typical water town in the south of the Yangtze River, with criss-crossing waterways and elegant environment. There are scenic spots such as gardens and historical sites, as well as many traditional snacks and petty bourgeoisie shops in the town, which is the first choice for visiting ancient towns around Shanghai.
Zhujiajiao Ancient Town
Scenic Address: Junction of Meizhou Road, Xinfeng Road, Zhujiajiao Town, Qingpu District
Ticket price: free (some scenic spots are charged)
Opening hours: all day
Traffic guide: get off at Zhujiajiao Bus Station and turn right along Xiangningbang Road to Xinfeng Road. Introduction to attractions in Zhujiajiao ancient town
Fangsheng Bridge
If you don't look at the bridge when you arrive in the ancient town, it means that you have never arrived in the ancient town. Looking at the scenery of the ancient town on the liberation bridge, the water and the sky are the same, and it is charming! The stone arch bridge is 71.8 meters long, 7.4 meters high and 5.8 meters wide, and it is still the largest five-hole stone arch bridge in Shanghai and even East China today.
There is a saying in Zhujiajiao: "It's not too old to live to ninety-nine."
Former site of Daqing Post Office
One of the business cards of Zhujiajiao ancient town, which was built in 1913, is the only former site of Daqing Post Office preserved in East China. After renovation, the post office has maintained its original formal pattern. The two-story building covering an area of about 111 square meters reproduces the century-old vicissitudes of the ancient town post office and shows the long history of Chunghwa Post.
In case of major festivals, temporary folk custom exhibitions such as writing letters will be held, and visitors can also wear the clothes of the postman in Qing Dynasty to experience the feeling of being a postman in Qing Dynasty.
Club Teahouse
Among many old teahouses in the town, this "Club Teahouse" located at No.211 North Street is the most famous. A teahouse can be opened for a hundred years, and the signboard of "the first teahouse in Jiangnan" is worthy of the name. The reason why the teahouse is so popular is largely because it is located on the bustling North Street. However, the teahouse faces the street and waters, and the environment is elegant, which is also an advantage that other teahouses do not have.
Handalong Soy Sauce Garden
Handalong Soy Sauce Garden is a century-old shop that brews pickles. It was founded in 1886, and all kinds of soy sauce, pickles, fermented milk, wine and vinegar have a unique technology. At the Panama World Expo in 1915, Han Dalong won the prizes for rose milk rot and double soy sauce respectively, and later won the prizes at Nanyang Persuasion Association and China Goods Exhibition respectively. In 1956, Handalong merged with several other big sauce gardens in the town to form a wine sauce cooperative store, collectively known as Handalong.
Special cuisine
Braised pork
Zharou is a delicious traditional dish on the guest's menu. Braised pork has a long history and spread among the people. It is as famous as the special sauce meat in the old street in the late Ming and early Qing Dynasties, and has the reputation of "delicious color, smell and glutinous rice like eel". In ancient times, it was called "imperial concubine meat".
salted shrimp
the simple method of salted shrimp is a common dish in the menu. The taste of salted shrimp belongs to salty and fresh, and the method belongs to cooking, but how to make salted shrimp is the best, mainly depending on your own taste habits to adjust the details.
Cauliflower
Cauliflower is also called cauliflower fish, which is the fattest in April and May when cauliflower is in full bloom, so it is also called "Cauliflower Fish". With cauliflower fish soup made of bamboo shoots and pickles, or stewed eggs, it is delicious and can be regarded as a famous seasonal dish.
steamed shredded fish
The cooking of steamed shredded white fish pays great attention to raw materials, and it is important to keep the original flavor of the fish. White silk fish is slender and tender in meat. The whole cooking process is to steam the fish in a pot to highlight the delicious taste of the fish.
Apo Zongzi
Zhujiajiao Apo Zongzi is a special snack in Zhujiajiao ancient town, Shanghai. Zhujiajiao Apo Zongzi, hairy crabs, stuffed meat, smoked edamame, braised trotters, maltose, stinky tofu, etc. * * * are isomorphic and have a long history.
Traffic Guide
Self-driving route:
Expressway, and Yan 'an Road is elevated from G51 to Zhujiajiao exit; National highway, along the 318 national highway to Zhujiajiao Zhuxi Road, transfer to Zhiyuan Road.
parking lot: located at the entrance of the scenic spot in the north of the town, it can accommodate more than 311 cars and 35 buses at the same time.
bus route:
Shanghai-Zhuhai special line (Jingshen): it runs every ten minutes from 5: 31 to 18: 11, and the bus on Yan 'an Road and Laochengdu Road
Shanghai-Zhuhai Expressway Express Line: it runs every half hour, and the journey takes about 1 hour, and the bus on People's Square Pu 'an Road and Jinling Road
Zhuxu Line (Shanghai Metro Line 2 transfers to Xujing East Station):