, How to make peach blossom noodles: 1. I make hand-rolled noodles, but you can also make small ramen noodles, noodles, etc.
2. The eggs can be boiled eggs or poached eggs. I spread them into egg pancakes and shred them.
3. Place the fried meatballs in a bowl, add onion, ginger, garlic, Sichuan peppercorns, star anise, soy sauce, pour in the broth, and steam for half an hour.
4. Finally, put the cooked noodles into a bowl, add roasted meat, meatballs, eggs on top, pour chicken soup or bone soup, and add some green vegetables.
A bowl of fragrant peach blossom noodles is ready.
Tips: 1. The most important thing in the peach blossom noodle marinade is roasted pork. Speaking of Shanxi’s braised pork, it is very famous in the local area. Every Spring Festival, every family has to make braised pork.
After the three processes of boiling, frying and steaming the braised pork, the fat is gone, making it fat but not greasy, soft and delicious.
2. Peach Blossom Noodles is a special pasta from Yuci, Shanxi.
The way to make peach blossom noodles is slightly different in various places in Shanxi. Some places like to eat peach blossom noodles, and some places like to eat small ramen noodles. The toppings are basically the same---meatballs and roasted pork, so no matter what kind of noodles, just top them with roasted pork.
The meat and meatballs are called peach blossom noodles.
“In the Sui Dynasty, people with real updos and red makeup were called peach blossom noodles.” “People are beautiful in their prime, and they often smile to show their peach blossom noodles.” Dress up the refreshing noodles with delicious roast pork and meatballs to create peach blossom noodles, which are more fragrant than peach blossoms.
Woolen cloth!
So this peach blossom noodles does not refer to noodles, it refers to the stew, which uses meatballs, roasted pork and eggs to symbolize peach blossoms.
[HaoChi123.com] Nutritional value: White flour - also known as wheat flour and wheat flour.
After wheat is ground and processed, it becomes flour, also called wheat flour.
According to the protein content in the flour, we can put the flour... Full text All white flour recipes Pork belly - also known as square pork, pork belly three layers.
It is located in the abdomen of the pig. There is a lot of fat tissue in the abdomen of the pig, and there is muscle tissue in it. There is a gap between fat and thin, so it is called "pork belly".