When students go out, they can do other things more smoothly only when they are comfortable with what they eat. So which university in the United States has the best cafeteria? Come and take a look.

1. University of California, Los Angeles

The school has 8 dining spots, 4 of which have unlimited drinks, a Flex Bar, and online services for ordering pizza and chicken wings. . In order to meet the different meal requirements of thousands of students, the school provides kosher food, halal food, vegetarian food, gluten-free food and other food. The food at the Los Angeles campus is very creative, and students can customize the menu with prosciutto, salmon, Swiss chard and other delicacies from around the world.

School dining does a good job of sustainability, purchasing cage-free eggs, Fair Trade certified coffee and USDA certified organic fruits and vegetables. As well as making their own compost, recycling and implementing a pallet-free catering scheme, the school promotes environmentally friendly behavior through events such as Beef-Free Thursdays and Green Mondays.

UCLA is a paradise for vegetarians. It has been named the "most vegetarian campus" and is one of the schools with the first health-themed restaurant in the country.

2. College of Massachusetts Amherst

Amherst’s dining plan focuses on health and the fusion of world flavors. Sushi, pizza, burritos or Italian gelato are must-haves. food. The school has 4 restaurants, 18 cafes, 2 food trucks, 1 bakery and delivery services, and also provides kosher food, halal food and other foods. The school often hires top chefs to host events, including barbecues, holiday dinners, hosts farmer's markets, and even has a burger and taco truck to benefit the campus.

Amherst is the first school to provide SPE-certified meals, which combine nutrition and taste. Committed to reducing waste with a pallet-free program and a ban on plastic bags. A garbage monster was made from non-recyclable materials in the restaurant to remind students to reduce waste. It was very impactful.

3. Bowdoin College

Although Bowdoin College is small in size and has a small number of students, it does not prevent the school from being obsessed with carefully preparing meals in the cafeteria, which are delicious and rich. Many people wonder whether the school spends too much money on catering. The school has 5 restaurants, focusing on Chinese, Italian, American, and Mexican cuisine. A lobster barbecue is held at the beginning of each school year, and the daily menu will be adjusted according to the season.

The school has its own farm to produce organic agricultural products, and many raw materials such as meat and lobsters are sourced from local suppliers. The school also works with other nonprofits working on sustainability to reduce food waste.

4. Virginia Tech

Former first lady Michelle Obama said at her graduation ceremony that Virginia Tech had “the best campus food you’ve ever had.” The school has 12 restaurants, open from 7 am to 2 am. Many restaurants offer specialty cuisine, such as Grillfield Restaurant, which serves Latin fusion dishes, Periodic Table, which serves Asian-style dishes, Origami, a Japanese steakhouse, and Turner Place, which has a sushi bar and grill table on the second floor.

The food ingredients are very safe because the school has its own 6-acre farm to provide meat and is self-sufficient. In addition to restaurants and cafes, the school also has two trucks that bring food comfort to the children.

5. University of California, San Diego

The school has 17 dining spots and 2 on-campus food trucks, providing kosher food, halal food, vegetarian and other options. Vegetarians and There are special dining areas for students with certain food allergies. In order to ensure the health of students on campus, the school has nutritionists to help students customize menus.

6. University of California, Berkeley

The school’s Cal Dining restaurant is one of the most environmentally friendly dining service projects in the United States. The school provides vegan, non-dairy, and kosher food. The restaurant focuses on the taste, variety, and health of the food, avoiding the use of trans fats and providing sugar-free drinks.

Extended reading:

Generally, students who have just arrived in the United States to study abroad will choose to eat in the school cafeteria. Because there is no convenient transportation to go out to eat, and it may not be long before the next class starts, it is more convenient to choose the school district cafeteria if you are pressed for time. The characteristic of the school cafeteria is that there may be less food choices, and there may be more people eating during the short lunch time. However, the advantage is that you can see many classmates you know when eating in the cafeteria, which can promote connections between classmates.

In addition, after busy study, students will occasionally go out to experience the food in restaurants outside, change their tastes, and taste American specialties.

Restaurants in the United States are generally divided into three types: buffet restaurants, formal restaurants, and fast food restaurants. American fast food restaurants, such as McDonald's, KFC, Burger King, etc., are all Bibi. These fast food restaurants not only allow you to dine in the store but also pick up food through the drive thru, which is very convenient.

Most Western restaurants in the United States mainly serve steaks. Generally speaking, Chinese students order steaks that are 6 or 7 minutes rare and taste better. There are also various small cafes that are very good. Go to a coffee shop and drink a cup of coffee for more than one dollar, and eat a dish of ice cream for two or three dollars. It is very pleasant to chat while eating. The ice cream in the United States is one of the best. There are all kinds of ice creams, and they are full of crispy and fragrant nuts. They are very delicious.

Eating fast food in the United States is more expensive than in China, but eating a big meal is much cheaper than in China. If you go to eat seafood with friends, 10 people eat lobster, king crab, and 10 or so dishes of soup, soup, and water. The meal will cost about 300 US dollars. It is enough to eat and can be packed. You can't even buy a lobster in China. . I think this may be one of the reasons why Chinese people generally become obese when they come to the United States.

For students who want to eat Chinese food in the United States, they can go to a Chinese restaurant near the university. The Chinese restaurants near the school are likely to have a 10-15% discount for students, or they are regular customers. , there are usually discounts, so it’s best to inquire before going. In addition, in order to evade taxes, some restaurants will be cheaper if they pay in cash. These vary from place to place, so you still have to ask local seniors for more information.

Finally, let’s talk about cooking by yourself. Most of the students who have just gone to study abroad may not know how to cook in China, but the most important thing about studying abroad is to exercise students' independence. Cooking for yourself is healthy and economical. Many international students like to get together, cook a few dishes, eat and chat together, and share a happy day.