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What is the practice of Xi 'an net red fried noodles?
Ingredients: machine-made wet noodles150g, tripe120g, celery 60g.

Accessories: cooking oil10g, soy sauce 5g, red pepper10g, garlic cloves 5g and onion 5g.

Method of fried noodles with celery and tripe.

1, machine-rolled wet noodles are scalded with boiling water, picked up and mixed with cooked oil, shaken and cooled. Take a proper amount of noodles for use.

2. Braised tripe and celery are washed and sliced; Dice red pepper, onion and garlic cloves separately for later use.

3, the oil in the pot is hot, add shallots and garlic and saute.

4. Pour in celery and stir well.

5. Add tripe and mix well.

6. Add red pepper and mix well.

7. Pour in soy sauce and mix well.

8. Add a little broth and simmer for 2 minutes.

9. Pour in the noodles and mix well.

10, pour in soy sauce and mix well.

1 1. Add black pepper and mix well.

12. Stir-fried noodles can be eaten in a plate.