The reason why these New Year dishes cannot be replaced is the influence of the historical and cultural traditions of various places, which has led to the emergence of different dishes in different places. However, with the changes of the times, they are generally different. It will not be changed unless the materials for this new year's vegetable cannot be found and there is no way to plant them, then it will disappear. In addition, their methods of cooking are different in recent years. In addition, the production process is still very complicated, but even so, it is still preserved. This is people's exclusive memory, and it is precisely because of childhood memories that these inherited dishes are well preserved.

First of all, let’s get to know the Chinese New Year. The Chinese New Year is a very important festival all over the country once a year. Whether it is a wandering wanderer, most people will choose to return to themselves during this festival. When reuniting with their families in their hometown, in addition to visiting their elderly parents, they will also visit their children. This is because there are many children who live with their grandparents and become left-behind children. Therefore, this day has become a festival that many children look forward to. They hope to eat delicious food and receive lucky money at the same time.

First of all, let’s introduce the different dishes in different places. The first introduction is from Shanghai. Baorou is actually some meat fillings wrapped in tofu skin. He puts these meat fillings into After putting it into the tofu skin, cut it into pieces like a cold dish and bring it to the table, then dip it in some seasonings and eat it. Next, we introduce another kind of delicacy. This kind of delicacy is called egg dumplings, which are also a kind of dumplings. However, the outer shell of this kind of dumplings is not made of flour as we imagine, but made of eggs, so this It requires a certain amount of technology. First, we need to fry the eggs into the shape of an egg pancake, and then make the seasonings. We usually make seasonings such as meat stuffing, shiitake mushrooms, and some cabbage, and then wrap them into dumplings.

To sum up, the reason why these New Year dishes from different places are difficult to replace is that, in addition to their own unique charm, it is also related to people’s memories. In fact, the most important thing is that The inheritance of culture, the inheritance of a kind of food culture.