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Dining Table Culture in Shenzhen (Composition)
Food culture in Shenzhen

People always say "food is in Guangdong". Shenzhen is an immigrant city, and people from different regions have brought unique cooking skills and delicious food. There are thousands of eating places in Shenzhen, including restaurants, food streets, food stalls and Chinese and Western restaurants. No matter how picky diners are, they can get the greatest satisfaction here. This is the world of real gourmets.

"Eating" is a major theme of Shenzhen people's life. Attractive restaurants and food streets not only attract domestic and foreign tourists to Shenzhen, but also attract those who have lived in Shenzhen for many years. Cantonese cuisine is one of the special cuisines in China. People have long said that "food is in Guangdong", where there are exquisite dishes such as Chaozhou cuisine and Hakka cuisine, plus Sichuan cuisine, Beijing cuisine, Jiangsu cuisine, Shanghai cuisine, Hunan cuisine, Northeast cuisine, Guizhou cuisine and Northwest cuisine from all over the country and even the world. These cuisines all have their own traditional famous brands and special dishes. There are also French cuisine, Korean cuisine, Japanese cuisine and so on. , is really insatiable. Especially in recent years, the "Northwest Wind" and "Northeast Wind" have taken turns to blow up, making Shenzhen's food colorful and icing on the cake.

It brings together all kinds of delicacies in China, mainly Cantonese cuisine. Food flavors from many countries and regions in the world can also be tasted here. Tea is more hungry in the morning and evening.

Besides Cantonese cuisine, Chaozhou cuisine and Hakka cuisine, there are many local cuisines in Shenzhen. For example, Sichuan cuisine, Beijing cuisine, Shanghai cuisine, Hunan cuisine, Northeast cuisine, Guangxi cuisine and Northwest cuisine. These delicacies are welcomed by many diners because they all have their own traditional famous brands and special dishes.

Restaurants and restaurants in Shenzhen are all over the streets, ranging from luxurious restaurants with excellent services to food streets and food stalls with low prices and flexible operations. Many stalls have been open until the early hours of the morning, becoming a good place for residents and tourists to eat snacks.

Table manners in Shenzhen can be summarized as follows: 1. Seating etiquette. First, invite the guests to sit on the table. When the old people are invited to sit next to the guests, they should enter from the left side of the chair. After sitting down, don't move chopsticks. Don't make any noise. Don't get up and walk around. If there is anything to say hello to the host; Second, please invite guests when eating. Keep moving chopsticks. Eat less food every time. Eat less food far away from you. Don't make any noise while eating. Don't make any noise when drinking soup. Sip with a spoon. It is not advisable to put a bowl to your mouth to drink. Don't drink the soup when it is too hot. Some people like to chew food while eating, especially when chewing hard and crisp food. 3. Don't burp and make other noises when eating. If there are involuntary sounds such as sneezing and bowel sounds, you should say "I'm sorry"; Sorry; "Please be cool" to apologize; 4. If you want to help guests or elders, you'd better use public chopsticks. You can also give them dishes that are far away from your guests or elders. According to our Chinese custom, dishes are served one by one. If there are leaders, old people and guests at the same table, whenever a new dish is served, please let them move chopsticks first, or try to let them move chopsticks first in turn to show their attention. Five: when eating fish heads, fishbones, bones, etc. Don't spit it out or throw it on the ground. Slowly take it to your plate by hand, or put it next to your dining table or on paper prepared in advance; Sixth, we should take time to chat with people around us in time to reconcile the atmosphere. Don't eat naked, regardless of others, don't wolf down a big meal, and don't be greedy; Seven, it is best not to pick your teeth at the dinner table. If you want to pick your teeth, you should cover your mouth with a napkin or hand; Eight, to be clear about the main task of this meal. To be clear about business, or to contact feelings, or to eat. If you are in the front, you should pay attention when arranging seats. Put the seats of the main negotiators close to each other to facilitate conversation or ease emotions. If you fall behind, you just need to pay attention to common sense and etiquette and concentrate on appreciating the dishes. When you finally leave, you must express your gratitude to the host or invite the host to come to your home as a guest.