Tancheng is a charming town, and its rich humanistic qualifications and unique food culture attract more and more people to come here. Among them, sesame seed cake is known as one of the most distinctive cuisines in Tancheng. Sesame sesame seed cake is made by kneading fermented wheat flour into a cake, adding sesame, sugar, cream and other ingredients into the cake crust, and then baking in the oven.
Sesame biscuits are crispy outside and tender inside, which melts in the mouth and is full of fragrance. Because sesame seeds are added, there is a unique fragrance of sesame seeds, which is a bit like flat cakes and steamed buns, but it is more fragrant and crisp. In addition, sesame seed cakes can be matched with all kinds of fried chicken, fried skewers, cold dishes, snacks and so on. , make your taste richer.
Tancheng sesame seed cake is a local delicacy with unique flavor and delicious taste. Many people will be impressed and unforgettable after eating it. Therefore, whether you are playing, traveling or on business, you must try Tancheng sesame seed cake, so that your taste buds can greatly satisfy a gourmet trip!