There are ten special delicacies in Tianshui City. If you want to choose the best food, I think it depends on personal taste.

Here I would like to recommend these top ten delicacies.

These ten dishes are called Tianshui water surface, Tianshui water fish, Tianshui vegetarian flat food, Tianshui Qin'an belly silk soup, Tianshui braised sesame food, Tianshui guagua, Tianshui braised noodles, Tianshui old three slices, Tianshui wine plate, and Tianshui hot pot.

It is one of the top ten specialties of Tianshui.

The most famous one should be said to be Braised Noodles. Braised Noodles originated in Shanxi. It is a traditional delicacy of Shanxi. However, when it spread to Tianshui, there were many new changes. Of course, it later became a local specialty.

The second one is Tianshui Guagua. Tianshui Guagua is a traditional delicacy in Gansu. It is known as the first delicacy in Qinzhou. It was first produced in the Western Han Dynasty. It is a delicacy made based on local conditions and using local specialties. It

The taste is mainly soft and spicy. The main ingredients are sesame paste, ice beans, and buckwheat. It is a special snack in Gansu. It is not only famous in Tianshui City, but also in Gansu because it originated in the Western Han Dynasty.

Period, you can see that this delicacy has an excellent history and can be said to be a traditional folk craft.

Tianshui: There are a lot of delicious things, it all depends on personal preference.

Snacks: There are noodles, guagua, jelly, etc.

Staple food: Beef noodles.

The taste of Lanzhou Ramen is still good in Gansu Province, but the taste changes after leaving Gansu Province.

The glutinous rice noodles, as the saying goes, are sour rice. The glutinous rice noodles have a spicy and sour taste, with an endless aftertaste and an appetizing effect. It is a famous delicacy in Tianshui.

The slurry is different from Northeastern sauerkraut.

Fruits: There are large-scale bases for Huaniu apples, cherries, peaches, walnuts and other fruits, as well as picking orchards.

Tianshui has countless delicious food and many tourist attractions. Everyone is welcome to travel!

There are noodles, guagua, jelly and beef noodles.

Lanzhou Ramen, slurry noodles, or sour rice as the saying goes, the slurry noodles are sour and spicy in the mouth, with an endless aftertaste and appetizing effect. They are Tianshui's famous dishes.

There are also tofu noodles, wontons, steamed rice, rice noodles, pimple soup, buckwheat noodles, etc.

There are also Huaniu apples, cherries, peaches, walnuts and other fruits.

In particular, the Kyoho and rose grapes from the next song are very delicious and famous.

There are so many delicious things to eat in Tianshui, everyone is welcome to try them!

Now I, an authentic Tianshui native, will answer this question. Breakfast: dough pancakes (preferably No. 31 dough pancakes), egg-filled pancakes, pancakes with fruit, vegetable pancakes at the entrance of Jiuzhong Middle School, and Jiuzhong fried pancakes

Sausages, Thousand Layer Pancakes (I haven’t collected all the pictures, please follow me if you like it! I’ll give you photos when I get the chance) Lunch: beef noodles, fried noodles, dry mixed noodles, egg fried rice Dinner: rice, hot pot, hot pot, casserole

Rice noodles, rice noodle, jelly, guagua, Apple Tianshui’s Huaniu apple aroma, good taste [Like] [Like] I’ve been there once and I think the best is the jelly noodles and their local slurry noodles, also called pickled cabbage rice, which is a local tradition

Snacks, I was not used to them at first, but gradually they became more and more delicious. After eating them, I felt that I was still not used to them after not eating them for a whole day. I asked the locals how to make them. It is very simple. Use fermented sauerkraut in a pot and roll it yourself.

The handmade noodles are put into the sour lai soup. They are simple to make and delicious. You will never forget them and savor them for a long time.

Tianshui Guagua, Tianshui Chowder, Halal Broken Noodles, Tianshui Noodles, Tianshui Laolao, etc.

1. Tianshui Guagua: It is a traditional Han snack in Tianshui, Gansu Province, and is known as "Qinzhou's No. 1 delicacy".

According to legend, it originated in the Han Dynasty and was made from a local specialty called buckwheat starch.

It is famous for its fragrant, spicy, creamy and soft taste.

2. Tianshui Chowder: Tianshui Chowder is made by mixing egg whites and egg yolks evenly and spreading them into pancakes.

Chop the fresh pork belly into pieces, add salt, flour, and Sichuan peppercorns and mix well. Add it to the middle of two thin egg cakes and flatten it. Steam it in a steamer and cut it into strips to make plywood.

It is mainly made of plywood, served with cracked skin strips and meatballs, poured with chicken soup, sprinkled with chopped green onion, coriander, fungus, etc., and put it into a soup basin, with enough soup. It is a combination of meat and vegetables. You can eat it while drinking. It is not oily or greasy.

Delicious.

3. Halal broken noodles: The preparation of halal broken noodles is roughly the same as that of other noodles.

The difference is that after rolling out the dough, you don't cut it immediately. You need to let it dry and then cut it into diamond shapes.

The dough should be rolled out thinly and evenly, and cut into small rhombus-shaped pieces about 1 cm long, shaped like a bird's tongue, and placed on a plate.

Some people don't call it broken noodles, but call it sparrow tongue.

4. Tianshui noodles: Tianshui noodles are made of flour. The method is to mix the flour with cold water into a hard dough, and then knead it in clean water to separate the protein and starch in the flour.

After the starch has precipitated, remove the water, add sodium chloride, and mix it into a batter. Ladle it into a flat plate and steam it into slices. After cooling, cut it into thick and thin strips.

The gluten is steamed separately, cut into thin slices, and served with the bowl.

Add oil-splashed chili pepper, refined salt, soy sauce, minced garlic, mustard, balsamic vinegar, sesame sauce and other seasonings, and then add a handful of green vegetables and serve.

Tianshui stuffed skin has the characteristics of bright color, delicious taste, cool taste, fragrance and relief from summer heat. It is a famous local snack in Tianshui City.