Ingredients: 400g of flour, egg 1 piece, 20g of black sesame, 20g of edible oil, 5g of salt, and proper amount of water and edible oil.

1. Add salt, eggs, black sesame seeds and cooking oil to the flour.

2. Stir evenly, as shown in the figure.

3. Add a proper amount of water to make dough, cover with plastic wrap and wake for 30 minutes (the dough should be hard, not too soft).

4. Divide into several small doses, as shown in the figure.

5. Roll it into thin round dough with a rolling pin.

6. Cut the wide strip as shown in the figure.

7. All the chess pieces, as shown in the figure.

8, two overlap, cut a hole in the middle with a knife.

9. Go through, as shown.

10, make all forks in turn, as shown in the figure.

1 1. Pour a proper amount of oil into the pot, heat it and put it in a fork.

12, fry until golden on both sides, take out and drain the oil.