Interesting places near Zhengguo Old Street include Zhengguo Temple, Menghuabu Rural Tourism Demonstration Site, She Nationality Cultural Tourism Area, Baimianshi Red Tourism Area, etc.

Zhengguo Temple is located in Zhengguo Town, Zengcheng District, Guangzhou City, Guangdong Province. The temple is close to the upper reaches of Zengjiang River, under Longmen, among the remote mountains where boats and cars are not passing by. The water from Longmen is called the water of merit, and the forest of Ruishan Mountain is called Diyuan. There are many outstanding people.

, planted it to build a fair, and named it Zhengguo.

Menghuabu Rural Tourism Demonstration Site is a picturesque island surrounded by water.

It has well-preserved natural beaches, olive groves, bamboo groves and other ecological tourism resources, as well as unique attractions such as welcome gardens, ancestral hall buildings, and lovers' corridors.

The She Nationality Tourist Area is located in the mountains, with beautiful scenery and quiet environment. It has a long history and splendid culture. It is the only ethnic minority village in Guangzhou.

Baimianshi Red Tourist Area is located in Baimianshi Village in the east of Zhengguo Town. It is a famous old revolutionary area.

It is a red tourist attraction for patriotic education that commemorates the revolutionary martyrs and promotes the national spirit.

Zhengguo delicacy Zhengguo wonton is famous far and wide, and it is a snack memory in the streets of Zhengguo people for generations.

Zhengguo Wonton uses local fresh ingredients to make fillings. The skin of the wonton is thin and translucent. With a gentle pinch, the wontons with lion head and goldfish tail will come out. It is paired with a soup base made of special soup.

Smooth, chewy, fragrant and fresh.

Goose soup glutinous rice dumplings are rich in nutrients and delicious. The main ingredients are goose meat and goose blood as the soup base. When the soup boils, cut the glutinous rice dumplings into small pieces and pour them into the soup to cook together.

In this way, the flavor and nutrients of goose meat and goose blood are completely penetrated into the glutinous rice cake, making the soup sweet, fragrant, and very nourishing.