Nangqian County delicacies include Kirin sashimi, grilled mutton skewers, Qinghai firecracker noodles, Yushu coriander root, Yushu black highland barley, etc.

1. Kirin sashimi: a special delicacy with tender meat, few spines and rich nutrition.

2. Kebab: a special delicacy with a rich and unique flavor.

3. Qinghai Firecracker Noodles: A special delicacy with delicious taste and long aftertaste.

4. Eucalyptus coriander root: a medicinal and edible plant with a sweet taste and is deeply loved by local people.

5. Yushu black highland barley: Black highland barley is a kind of barley species. Its main producing areas are distributed in plateau areas such as Tibet, Qinghai, Sichuan, and Yunnan Shangri-La. It is one of the main foods for the Tibetan people.

Nangqian County is affiliated to Yushu Prefecture, Qinghai Province, located at 95°21′58″~97°07′0″ east longitude and 31°32′20″~32°43′46″ north latitude.

It is adjacent to the Hainan Mongolian and Tibetan Autonomous Prefecture in the north, Goluk Tibetan Autonomous Prefecture in the east, Garze Tibetan Autonomous Prefecture in Sichuan Province in the southeast, and Qamdo City in the Tibet Autonomous Region in the south.

The longest length from east to west is 157·5 kilometers, and the maximum width from north to south is 130·5 kilometers, with a total area of ??12,741 square kilometers.