Microwave oven delicacies

Microwave oven delicacies. The use of microwave ovens is very convenient, and microwave ovens are basically found in many homes. Microwave ovens are appliances that are often used in our daily lives. , it is very convenient to use. Let’s take a look at the food and related information of the microwave oven. Microwave oven delicacies 1

Barbecue type

Some barbecue delicacies can actually be made in a microwave oven. For example, grilled eggplant can be made in a microwave oven according to the following steps.

Step 1: Wash and cut the eggplant, then put it in the microwave for about five minutes and take it out after it softens;

Chapter Step 2: After taking out the eggplant, add a few textures to make it taste better;

Step 3: Make the sauce, add an appropriate amount of thirteen spices, oil, soy sauce, etc. into the sauce and sprinkle it On top of the eggplant, you can also add garlic sauce, cumin, chili pepper, salt and pepper, etc. according to your own taste.

Step 4: Put it in the microwave again for about five minutes, sprinkle with chopped green onion and serve.

In addition, roasted enoki mushrooms, roasted leeks, roasted sweet potatoes, etc. can be done in the same way.

Frying

Frying can also be done in the oven, such as baked potato chips, fried eggs, grilled chicken wings, etc. The following takes baked potato chips as an example.

1. Cut the sweet potatoes into thin slices, run them through cold water to remove the starch on the surface, drain the water and set aside;

2. Apply a thin layer of coating on the plate Oil film, then place the potato chips on a plate, gnaw them on the top and bottom for 1-3 minutes each, until the water in the potato chips evaporates and becomes crispy, then they can be eaten out of the oven.

Precautions

However, there are three things to pay attention to when cooking food in a microwave oven

First: not all containers can be used If you put it in the microwave, you must understand this before putting it in the microwave. For example, metal containers, ordinary plastic bowls, and glass that is not resistant to high temperatures cannot be heated in a microwave oven. Metal containers reflect microwaves and damage the machine. Ordinary plastic bowls release toxic substances at high temperatures. Ordinary glass containers are prone to bursting at high temperatures. Be sure to choose heat-resistant glass or a container that is clearly labeled to be microwave safe.

Second, pay special attention when putting ingredients in the microwave to heat them. Ingredients with hard shells or intact skins may explode. For example, shell eggs, egg yolks, sausages with membranes, tomatoes, fish eyes, sweet potatoes, etc., must break their skins before putting them in the microwave.

Third, do not idle. A microwave oven is not an oven. If there is no object to receive the microwaves emitted by the microwave oven, they will be reflected to the magnetron, which will inevitably cause damage to the components in the long run.

At present, microwave ovens priced at 500 yuan are enough to meet the needs of most families. For example, this Midea microwave oven has very comprehensive functions. It can not only sterilize, disinfect and defrost, but also Hot milk coffee, steaming, grilling, etc. In terms of safety, there are child locks, three-layer insulated glass, waterproof splash circuit design, etc. The price/performance ratio is too high. Microwave delicacies 2

Ingredients:

Enoki mushrooms; salt; soy sauce; cumin powder; chili powder; sesame oil

Steps:

(1) Remove the roots of the enoki mushrooms, wash them, and put them on a plate

(2) Sprinkle the seasonings evenly on the enoki mushrooms. You can add or delete the seasonings according to your taste. Adding a little minced garlic is also delicious.

(3) Put it in the microwave oven and blanch it on high heat for 2-3 minutes. Do not blanch it for too long. The enoki mushrooms are easy to cook. Once they are soft and smell fragrant, take them out and stir them evenly. Let them cool down. It’s ready to eat. If you like onions, you can add a little chopped green onion, which is fragrant and refreshing.

Orleans Grilled Wings

Looking at the finished product, I would never have imagined that it is so easy to make and tastes super good~

Ingredients:

Chicken wings; Orleans marinade; honey (optional)

Steps:

(1) Wash and score the chicken wings, put them on a plate and drain and set aside

(2) Mix the Orleans marinade bought in the supermarket with water at a ratio of 1:1, put the chicken wings in the sauce, and coat each chicken wing evenly with the sauce

(3) Put in Refrigerate for a few hours to marinate the flavor

(4) Brush the chicken wings evenly with honey (this step can be omitted)

(5) Microwave at medium-high heat for 10 minutes (the amount of chicken wings should be small) (Shorten the time). If the chicken wings are not cooked, continue to cook for 2 minutes. If the amount of chicken wings is large, it may take more time. Add 2 minutes at a time until cooked. You can turn it over in the middle.

Microwave sweet potato chips

When I was in high school, there was a sweet potato chip shop selling them in front of the school. They were crispy, sweet and very delicious. In fact, there is a microwave oven where you can cook it yourself, and you can grind your teeth when you have nothing to do.

Ingredients:

Sweet potato; oil

Steps:

(1) Peel and grate the sweet potato. For thin slices, it is not recommended to use a knife to cut it, unless the knife can be cut very thinly. I'm a very bad knife maker and prefer to use tools.

(2) Rinse the sweet potato slices with cold water, drain and set aside

(3) Coat a flat plate with a thin layer of oil (optional), and spread the sweet potato slices on the flat plate Inside, each piece should not overlap or be next to each other, as it will stick together

(4) Microwave on high heat for 1 minute, turn over and cook for another 1 minute, and repeat the above steps without drying. Some microwave ovens can bake in 3 minutes, while others can take a long time to dry completely. Don't be greedy, just add 1 minute or half a minute each time, and be careful not to burn it.

Microwave oven-roasted tofu

There was a tricycle selling fried tofu and wolf-toothed potatoes near Jiangyue Road subway station. It disappeared later. I don’t know if it was cleared away... I I want to eat fried tofu! But my pan-fried tofu sticks to the pan and the tender tofu breaks easily. Later I found that the microwave oven-baked ones tasted almost the same and were easier to operate.

Ingredients:

Tofu; oil; sweet noodle sauce; cumin; chili powder; green onions; coriander; sesame seeds

Steps:

(1) Wash and slice the tofu, dry the surface moisture or absorb it with kitchen paper

(2) Brush oil or spread a flat plate (a plate that can be put in the microwave) Piece of oil paper, spread the tofu flat on the plate

(3) Mix appropriate amount of oil, sweet noodle sauce, cumin, and chili powder, and spread evenly on the tofu

(4) Microwave at high heat 5 minutes, turn the tofu over and brush with sauce and continue cooking for 5 minutes. You can increase the time appropriately according to the characteristics of your own microwave oven

(5) Take it out of the oven and sprinkle with sesame seeds, chopped green onions and coriander

Microwave nougat< /p>

Many people know that you can use marshmallows to make nougat. In fact, you can use a microwave to make it. It’s super simple.

Ingredients:

Marshmallow; milk powder; peanut kernel (almond)

The ratio of marshmallow, milk powder and peanut kernel is 2 :1:1

Steps:

(1) Break the peanut kernels into pieces and crush them in a bag.

(2) Place the marshmallows in a large bowl In a small container, simmer over high heat for 1 minute

(3) Take out the melted marshmallows, add milk powder and crushed peanuts and stir quickly like crazy. If it solidifies and cannot be stirred, simmer again

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(4) Use plastic wrap to put the mixed lump in a flat plate and flatten it, let it cool and put it in the refrigerator to solidify

(5) Take it out and cut it into pieces with a knife, you can buy it Wrap it in sugar paper

Brown sugar apples

The cooked apples are soft and delicious. I used to stew them with apple chunks, red dates and rock sugar. They are warm and sweet to eat. Very satisfied. Microwaved apples are also delicious. You can add a little brown sugar. They are very suitable for girls to eat during menstruation. Eating them warmly will give you psychological comfort.

Ingredients:

Apple, brown sugar, red dates (optional)

Steps:

(1 )Choose a smaller apple, wash it, use a knife to core it and dig a hole in the middle. If you find it troublesome, you can cut it into pieces directly

(2) Put the apple in a bowl and put a little brown sugar in the hole. Don't add too much, it won't taste good if it's too sweet. If you have red dates, you can cut a red date in half, remove the core and put it in. It tastes very good too.

(3) Bake it in the microwave on high heat for 2 minutes, take it out, turn the apple over and continue to simmer it for another 2 minutes. If it is not soft enough, you can increase the time slightly.

The above are the 10 things I want to share today. This is a microwave recipe. In fact, it is very convenient to make custard in the microwave. However, once when I was making it, the eggs flew everywhere. The microwave became an accident scene and the custard turned into a honeycomb bomb. After that, I didn’t dare to try it again. ...or steam it obediently... Microwave oven delicacies 3

1. Microwave roasted leeks

(1) Pick the leeks, clean them, and cut them from the middle Cut it into pieces, then put it on a plate and sprinkle with appropriate amount of cooking oil, salt and pepper, cumin powder, and five-spice powder.

(2) Place the other half on top, sprinkle with some seasoning sauce, bake in the microwave for about 3 minutes, take it out, sprinkle with some chili powder and cooked sesame seeds, Bake for another minute and then take it out and start cooking.

2. Microwave ribs

(1) Cut the ribs into pieces, clean them and set aside. Prepare the garlic, ginger and chopped green onion. Put the ribs into the pot and add Boil water, ginger slices and cooking wine for a few minutes, then pick up and drain the water.

(2) Place the ribs in a large bowl, add garlic, salt, chicken essence, soy sauce, and starch, stir evenly, and marinate for ten minutes.

(3) Cover the bowl of ribs with a layer of plastic wrap, poke a few small holes, heat it in the microwave for six minutes, take it out and sprinkle with chopped green onion and serve.

3. Microwave egg tarts

(1) Take the egg tart shell out of the refrigerator and defrost it. Prepare the eggs, add icing sugar, pure milk, and stir until melted. Then add an appropriate amount of low-gluten fabric and stir until there are no particles.

(2) Then add an appropriate amount of condensed milk and mix evenly, and the egg liquid is ready. Then pour the egg liquid into the egg tart shell, bake it in the microwave for 2 minutes, and you can watch it. When the egg tarts have puffed up, take them out and let them cool before eating.

4. Cook corn in microwave oven

(1) Remove the coat of fresh corn, then rinse it with water, and put the cleaned corn in In the container, add a little water.

(2) Place the container in the microwave, press the corn cooking button, and wait for a while before you can eat delicious corn.

5. Microwave beef jerky

(1) Clean the beef, dry out the water, then cut it into small pieces, add thirteen spices, and add rice wine. Add salt, mix well, and refrigerate for a few hours to allow the beef to infuse the flavor.

(2) Take out the beef and put it on a plate, spread it evenly, put it in the microwave and beat it for three minutes, then take it out, turn it over, and beat it for another two minutes.

(3) After the beef is cooked, sprinkle an appropriate amount of curry powder, stir evenly, and you can start eating.

Microwave oven recipes, above I have introduced five different methods for you. People who like to eat meat can make meat dishes, and people who like to eat vegetables can make vegetables, and the taste is still very good.

Although the use of a microwave oven is simple, its use is also very limited. It can only heat rice or make some simple delicacies. If you want to stew soup, it is best to need a big pot!