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What is the name of the Chaoshan dialect in Bububei?
Bubby is called Bubby in Cantonese. Bei, that is, Bubu refers to the sound made when the shell is opened from birth to maturity.

It is a delicious food, which originated from Shunde, a hometown of kitchens, and its staple food is seafood Bai Bei. Cooking fresh Bai Bei in a simple way can be done in front of diners. When the shells are ripe, open them one by one and you can hear the sound of "Bubu". It can not only taste the delicious original flavor of the ingredients, but also satisfy the "freshness" of seeing is believing.