A 400-word essay on the specialties of hometown for Grade 1 and 4 "Red fruit, yellow fruit, filled with red dumplings. When you eat the red dumplings, you spit out white beads."

Let me first let you guess, what kind of fruit is this?

correct!

This is the tangerine that is abundant in our hometown.

Spring is here, and the orange trees in front and behind the houses of farmers are in bloom. The branches are covered with snow-white flowers, which is so eye-catching. Bees are constantly collecting nectar around it. From a distance, it is really a beautiful sight.

What a scenery!

In summer, tangerines are not ripe yet, but you will see that the orange trees in the backyards of farmhouses are full of fruits in dark green coats. If you pick tangerines and eat them at this time, you will be sour to death.

, because they are not yet mature at this time!

Autumn is here. When the mandarin oranges are fully ripe, the entire outer skin turns golden yellow, like lanterns hanging on the trees. From a distance, it really makes people think that this is a golden money tree.

Now you can safely pick off the "gold".

When the farmer uncle picks them, he takes them to the city to sell them.

In my hometown, tangerines can usually be bought for one yuan or a few cents.

However, if they are transported to the north, their value will double.

Tangerine is a treasure all over the body, and the peel can be used as medicine.

I heard an old man say that if you roast orange meat on a fire, it can cure diseases!

I love my hometown, and I love the tangerines in my hometown even more.

A 400-word essay on the specialties of my hometown for grades 2 and 4. The specialties of our hometown include: steamed fruit rice dumplings, Duan inkstones, etc.

Now let’s talk about steamed fruit rice dumplings.

Fruit steamed rice dumplings are triangular in shape and divided into three layers: the first layer is glutinous rice, the second layer is rice dumpling filling, and the third layer is winter leaves.

When the rice dumplings are steamed, the aroma of winter leaves hits your nostrils, making people salivate.

I couldn't wait to open the winter leaves, and what I saw was a triangular-shaped glutinous rice ball. When I bit it, it was soft, like chewing marshmallows.

The glutinous rice is always reluctant to part with the teeth, and it sticks to it and refuses to come off. It makes people have to use chopsticks to fiddle with it, but it is still thousands of strands. It can be described as "the lotus root is broken and the strands are connected".

After chewing it for a while, you will find a piece of fragrant pork hidden inside, which is another surprise.

The soft glutinous rice mixed with the fragrant pork is truly a delicacy in the world.

The emergence of Zongzi still has a history.

It is said that eating fruit steamed rice dumplings during the Dragon Boat Festival is to commemorate Qu Yuan, a great national poet in history. People from Jingchu State cooked glutinous rice or steamed rice dumplings and threw them into the river on May 5th to worship Qu Yuan to prevent fish from eating them.

Bamboo tubes were used to hold glutinous rice and later, rice dumpling leaves were gradually used to wrap the rice instead of bamboo tubes.

It seems that steamed fruit rice dumplings are not only delicious, but also have a history worth recalling.

If you come to my hometown, Zhaoqing, you must try the steamed fruit rice dumplings!

A 400-word essay on the specialties of my hometown for grade one and fourth grade. My hometown is in northern Shaanxi. There are apples, red dates, millet, and buckwheat, which are the "specialties" of northern Shaanxi. They are called the "golden eggs" of northern Shaanxi.

Northern Shaanxi has deep soil, an altitude of 800 to 1,100 meters, sufficient sunlight, and a large temperature difference between day and night, which is conducive to the accumulation of sugar in the fruit, making it a suitable growing zone for apples.

The apples produced are large, bright-colored, crispy, sweet, resistant to storage and transportation, and pollution-free. They were designated as special fruits by the xx Asian Games.

The red dates in northern Shaanxi have been famous for a long time, especially those in Yanchuan County. They have large fruits, thick flesh, sweet taste, thin red skin, white and crisp flesh, and a sweet taste. They are called the "Hometown of Red Dates"

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Yan'an millet is golden in color, round in grain, bright and crystal clear, sticky and fragrant. It contains 13% protein and is rich in many vitamins. It is the best among rice.

"Wearing pearl flowers on the head and wearing a purple veil, I go out in February or March and return home when the frost hits."

This is a ballad widely circulated in the Loess Plateau of northern Shaanxi. He vividly describes the characteristics of buckwheat.

The bitter element contained in buckwheat has the effects of clearing away heat, reducing internal heat and strengthening the stomach.

It is known as "longevity food".

There are so many local specialties in northern Shaanxi! A 400-word essay on specialties from my hometown for grades 4 and 4. My hometown is in Xi'an, Shaanxi. It is a good place with a long history, beautiful scenery, and rich products. There are many local specialties.

Among them, the pomegranate grown in Lintong District, Xi'an ranks among the top five famous pomegranates in the country. It is listed as a treasure among fruits and is famous far and wide.

Lintong pomegranate has a history of 2,000 years. It has bright color, large fruit with thin skin, juicy and sweet taste.

The pomegranate flower is bright red and has a pleasant fragrance. It has also been selected as the city flower of Xi'an.

Every year in May and June, pomegranate trees bloom quietly. The flowers are as red as fire and dazzling. From a distance, they look like burning raging fire.

In late summer and early autumn, pomegranate flowers turn into green "little heads" the size of table tennis balls, which are pomegranates.