We all know that Rizhao is a seaside town, so it is rich in seafood resources, so it is a very wise choice to come to Rizhao to eat seafood.

Due to Japan's slow development and relatively backward economy, the aquaculture industry is still immature. Many fishermen still rely on fishing as their main source of income.

It is precisely because of this that seafood in Rizhao is cheap and wild seafood is plentiful.

When traveling in Rizhao, you can definitely eat cheaper and fresher seafood than in other coastal cities. I believe no one wants to miss the opportunity to have a big meal! So how can you eat authentic, delicious and cheap seafood when traveling in Japan?

The following is an introduction to Rizhao’s word-of-mouth seafood restaurants: Qianwangyuan Seafood Restaurant: They have been doing seafood for many years, and what they sell has a good reputation, a good environment, and rich dishes.

It mainly makes Jiaodong seafood dishes, and the taste is very authentic.

His signature fish stew is extremely delicious. If you like fish, don’t miss it!

Chocolate Fisherman's House: A very famous chain seafood store in Rizhao, and it is also at the top of the Rizhao gourmet list. Their seafood ingredients are all live, very fresh, not expensive, and taste authentic.

Spicy deep-sea fish, mackerel fish dumplings, seafood platter, chocolate platter of chicken, and secret braised pork, we have everything you want to eat, guaranteed to satisfy you.

Due to the principle of freshness, the variety of seafood is not very rich during non-peak seafood seasons.