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Authentic production method of sauce-fried pork knuckle
Materials?

Trotter

Proper amount of cooking wine

Appropriate amount of chicken essence

Appropriate amount of ginger slices

Proper amount of soy sauce

Proper amount of salt

Proper amount of sugar

Appropriate amount of oyster sauce

How to explode pig's hands with soy sauce?

Wash pig's hands with water, marinate them with wine for 5 minutes, and then wash them with water for later use.

Boil water with ginger.

Add pig's hand and cook.

Add ginger, chicken essence, oyster sauce, soy sauce salt, sugar and pepper.

Mix well and marinate for 3 minutes.

Pour into the pressure cooker and add half a bowl of water.

Simmer on medium and small fire 15 minutes.

/kloc-after 0/5 minutes, turn off the fire, open the lid, scoop it from bottom to top with a spatula, and stew for another five minutes.

Get out of the pot.

It's so beautiful and delicious that I can't stop eating.