Dishes related to lettuce include garlic lettuce, stir-fried lettuce, boiled lettuce, stir-fried lettuce, and oyster sauce lettuce.

1. Garlic lettuce Garlic lettuce is a simple and delicious home-cooked dish that only requires a few ingredients such as lettuce, garlic, oil, oyster sauce, sugar, balsamic vinegar, light soy sauce and water starch.

First blanch the lettuce and take it out, then sauté the minced garlic in oil, then add the prepared sauce and bring to a boil, and finally pour it on the lettuce. This dish is bright in color, rich in garlic aroma, sweet and sour, and very delicious.

Appetizing.

2. Chopped lettuce Chopped lettuce is a cold dish, suitable for summer consumption, which can relieve summer heat, quench thirst, and increase appetite.

It only requires lettuce, peanut oil, salt, soy sauce, MSG, garlic, dried chili and other ingredients.

First press the garlic into a puree, then mix it with other seasonings to form a sauce, then sauté the dried chili peppers with oil until fragrant, pour the chili oil into the sauce, and finally tear the lettuce into small pieces, pour the sauce over it and mix well.

3. Boiled lettuce Boiled lettuce is a Cantonese-style dish. It is very simple to make and only requires ingredients such as lettuce, steamed fish with soy sauce, green onions, peppers, and oil.

First blanch the lettuce in boiling water, take it out and put it on a plate, then pour the steamed fish with soy sauce, then sprinkle with shredded green onions and peppers, and finally pour the hot oil. This dish retains the original juice of the lettuce.

Original flavor, light and delicious.

4. Stir-fried lettuce Stir-fried lettuce is the most basic stir-fry method, which only requires ingredients such as lettuce, oil and salt.

First heat the pan, add oil, then add the lettuce torn into small pieces and salt, stir-fry quickly until soft. This dish is simple, easy to make, nutritious and healthy.

5. Oyster sauce lettuce Oyster sauce lettuce is a stir-fry dish that is full of color and flavor. It requires ingredients such as lettuce, oyster sauce, salt, red pepper, water starch, white vinegar, light soy sauce, oil, garlic and sesame oil.

First blanch the lettuce, take it out and put it on a plate, then sauté the minced garlic and red pepper shreds in oil, then add the prepared sauce and bring to a boil, and finally pour it on the lettuce. This dish is tender, juicy and fragrant with oysters.

Rich.