Manjiang River is not only a tourist city, but also a city of food. If you don't want to miss the delicious food here, you must try it when you come to Manjiang.

First of all, Ya Dan is one of the specialties of Manjiang. This kind of food is golden in color, fat but not greasy, mellow in taste and memorable. You can taste this kind of food in the main restaurants in Manjiang, and the price is very affordable.

Secondly, Qiaotou cake is also a special food of Manjiang River. It is made of glutinous rice, red dates, peanuts and other raw materials. It is delicious and nutritious. You can buy this kind of food at all kinds of food stalls in Manjiang, and the price is very cheap.

Finally, stewed chicken with Lycium barbarum is a traditional food in Manjiang. This dish takes native chicken and medlar as the main raw materials and is stewed with charcoal fire. It is rich and delicious with high nutritional value. If you come to Manjiang, don't miss this delicious food.

In a word, Manjiang cuisine is dazzling, and each dish has its own unique charm and characteristics. When traveling here, you must have a good taste of food and feel the unique charm of this city.