Jinzhou is an important port city in Liaoning Province, located in the southwest of Liaoning Province, and bordering on Bohai Sea in the south. Since ancient times, it has a superior geographical position and is an important hub in North China and Northeast China. As a city in the northeast, its diet has obvious northeast characteristics, and because it is a port city with rich marine resources, seafood is also one of the daily delicacies that Jinzhou people like. Today, I will share with you the favorite delicious snacks of ordinary people in Jinzhou.

1, Jinzhou barbecue

Northeast people love to eat barbecue, which is famous all over the country, and Jinzhou barbecue is the most authentic barbecue in the whole northeast, so Jinzhou people love to eat barbecue in their bones. It is no exaggeration to say that Jinzhou can bake anything. Jinzhou barbecue has its own characteristics, and the unique seasoning makes Jinzhou barbecue taste pure, and people will never get tired of eating it.

2. Jinzhou seafood

Jinzhou is a port city, and all kinds of seafood are naturally delicious. There are quite a variety of seafood in Jinzhou, and more importantly, the seafood in Jinzhou is very fresh, so cooking is very delicious anyway. Common Jinzhou seafood includes Astragalus membranaceus, shrimp crawfish, razor clam, oyster, crab, shrimp, jellyfish, cuttlefish and sea sausage. Jinzhou seafood is usually steamed or barbecued. I prefer the steamed taste to this one. Because of the fresh ingredients, steamed seafood tastes delicious and very enjoyable.

3. Jinzhou dried bean curd

Northeasters like to eat dried tofu, especially those in western Liaoning. They prefer to roll green onions and dried tofu together, and then spread a layer of fried sauce to eat together. This way of eating Jinzhou dried beans is the most grounded way to eat. Jinzhou dried bean curd is known as "dry, thin and fine". "Dry" means that tofu is pressed firmly and dry, "thin" means that each piece of tofu is as thick as paper and can emit bright light in the sun, and "thin" means that tofu contains no bean dregs and tastes soft.

4. Jinzhou pickles

Throughout Liaoning and even the whole northeast, Jinzhou's pickles are quite famous, and many people like to eat them. Jinzhou pickles are divided into five categories: assorted side dishes, shrimp oil products, shrimp sauce, pickles, etc. 100 varieties. Jinzhou side dishes are delicious, which is a good food for people to accompany in winter.

5. Jinzhou Hu cake

Hu cake is a common practice in Northeast China, and it is also called bean cake in Jinzhou. It is a very good food, and the cooked beans and vegetables are covered with pancakes in the vegetable pot, which has both vegetables and staple food. This kind of cake cake is widely spread in Jinzhou area, and bean cake cake cake has gradually become a special food in Jinzhou, which is favored by the people.

6, pancakes

Pancakes are the local flavor of Jinzhou, and Baijia pancakes are the most famous in Jinzhou. Baijia pancake is golden in color, shaped like a tiger's hoof, fresh and mellow in taste, crisp in chewing, fragrant but not greasy. This kind of pasta with stuffing was loved by Jinzhou people from the beginning, and gradually developed into the whole Liaoning area, becoming a famous local flavor in Liaoning.

In addition to the above six kinds of delicious food, there are dumplings, smoked chicken and so on. It is also the most commonly eaten food in local snacks, and it is also very popular with local people. I won't introduce it in detail here. Please leave a message to add.

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