The sentences describing the attractive aroma of delicious food are as follows:

1. Zongzi tastes very good, and the light green leaves give off a faint fragrance. After peeling off the leaves, a fragrant smell of Zongzi comes to my face, which makes people memorable.

2. The smell of zongzi slowly overflowed from the pot. I smelled it greedily, and a continuous palm fragrance made my mouth water.

3. Put it in a bowl and peel it with chopsticks. You can see the golden and soft zongzi meat inside. Take a bite. It's so delicious that I almost have to bite my chopsticks.

4. My mother put the zongzi cooked the night before into cold water, boiled eggs, duck eggs and goose eggs, both salty and light. After eating zongzi, my brother and I went to school beautifully.

5. I just opened it, and a strong fragrance came to my nose. Fiona Fang's cone-shaped four-corner zongzi was green in color. Bite it down to keep your lips and teeth fragrant and unforgettable.

6. The color of Zongzi is also very attractive. It is wrapped with green leaves. After cooking, the color deepened, and the dark green zongzi was peeled off. I saw that the white jade rice ball was inlaid with dark red agate dates. Red, white and green set off each other, which is very beautiful and moving.

7. I picked up the zongzi that I was going to put in the bowl, but I accidentally pulled the short brown rope. I heard a crash, and the leaves were scattered. The glutinous rice rolled jade like flying beads and fell to the ground one by one.

8. Zongzi is an indispensable part of the Dragon Boat Festival. Family reunion and eating Zongzi are sweet and enjoyable.

9. Gently peel off the green leaves, and a fragrant smell of zongzi comes to the nose, revealing milky glutinous rice.

1. put red beans on the feet of zongzi, and dip them in some sugar when eating, not to mention how delicious they are!