[1] In recent years, with the exchange and integration of food culture at home and abroad, more and more striking special foods have appeared in various places, and many cities have therefore become popular gathering places for food lovers. As a gluttonous person, the city I have always wanted to go to is Guangzhou, Guangdong.

[1] Guangzhou is known as "Ten Bowls of Soup", which includes many snacks and seafood, such as abalone, fried oyster, barbecued pork, etc. There are also many restaurants with elegant style, and rice rolls, beef rice noodles, fried rice noodles, fried kway teow and other Cantonese dim sum are also very famous. Guangzhou's cuisine is rich in variety and distinctive.

[1] Guangdong people attach great importance to food, and Guangzhou Morning Tea and Hong Kong Tea Restaurant also fascinate food lovers. You can feel the unique food atmosphere in Guangzhou, and each dish of food has its own cultural background and historical origin, which makes people linger.

[3] Besides delicious food, Guangzhou is also a city with a long history and a strong cultural atmosphere. Guangzhou has been one of the starting points of the Silk Road since ancient times. It was once one of the world's trade hubs in history, and its commercial prosperity can still be seen today. Whether it is to experience the status of the center of ancient traditional culture or to feel the surprise of modern cities to tourists, Guangzhou is a city not to be missed.

[4] As a person who pursues the ultimate in food, I am convinced that going to Guangzhou will be an unforgettable journey, tasting the most authentic and authentic local specialties and experiencing the charm of a vibrant city. If there is an opportunity, I must go to Guangzhou immediately and enjoy the food and culture!