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what are the four famous freshwater fishes in China?

1. Songjiang perch, Songjiang perch generally grow in freshwater rivers. It is not limited to Songjiang. Yellow Sea, Bohai Sea and East China Sea are all distributed, and they are valuable edible fish.

2. Yellow river carp, as its name suggests, grows in the Yellow River. Yellow River Carp is a precious fish in China, with tender and delicious meat, golden scales and a long shuttle shape. There is a well-known legend that fish jumped into the dragon gate. The menu includes Shandong famous dishes (sweet and sour carp), Gansu famous dishes (stone boiled yellow river carp)

3, Xingkai Lake bream, which grows in Mishan, Heilongjiang. Generally, steamed vegetables have a special flavor when eaten, which is called "crab meat".

4. Siniperca chuatsi and Siniperca chuatsi generally grow in fresh water areas. Also known as mandarin fish, crucian carp, seasonal flower fish and so on.

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