Summer is here, and seafood has become the first choice for many people's recipes. For those who arrive in Qingdao, the local fresh seafood should not be missed. So in Qingdao in July, which fish are recommended by local people and worth a try?

The first is the sea eel. Qingdao is the producing area of sea eels. The sea eels here are delicious and nutritious. You can enjoy its delicacy by various cooking methods such as frying, boiling, roasting and steaming. July is the peak season for eel, so cooking a fresh eel layer is definitely a great enjoyment.

Secondly, recommend yellow croaker. The fat content of yellow croaker harvested in summer is moderate, and the fish is tight, especially the fish belly is delicious. You can eat it steamed or barbecued. It's very delicious.

The last one is crab, of course. There are many kinds of crabs in Qingdao, which are deeply loved by people. July is the time when crab meat is plentiful. The meat is delicious and the taste is smooth. At this time, the boiled steamed dumplings with crab roe and stewed crabs will be more delicious.

In this summer, come to Qingdao to experience the most authentic seafood taste and enjoy the pleasant experience brought by food.