Step 1: Prepare flour.
Step 2: Add a little salt.
Step 3: add clean water and stir evenly to wake up.
Step 4: Keep stirring until the ribs are lifted.
Step 5: Heat in a small flat-bottomed pot.
Step 6: Grab a pinch of batter.
Step 7: Paint a circle on the pan.
Step 8: Wait until the edge is tilted.
Step 9: Take out the skin of the spring rolls.
I have read The Diner, The Lonely Gourmet, and The Late Night Diner, and Nazu Ando has already read them, and I recommend others.