Current location - Recipe Complete Network - Take-out food franchise - How to make mushroom stewed pork ribs soup
How to make mushroom stewed pork ribs soup

Sweet and delicious mushroom and pork rib soup, very delicious mushroom and pork rib soup, warm to the stomach and healthy and delicious

Hello everyone, I am Xiaokai who loves food. I update different food every day. Today, August 16, 2020, I record my time and food every day. It’s another happy day. I share the detailed cooking steps of each dish every day.

Soup! To nourish the stomach and warm up the body, today I will make a sweet, delicious and very delicious mushroom and pork ribs soup.

Now let’s share my sweet, delicious and delicious Mushroom Pork Ribs Soup

Ingredients: Pork ribs, carrots, corn, mushrooms, cooking wine, ginger, green onions, salt.

Steps:

Step 1, prepare all the ingredients.

Step 2: Wash the ribs, add water to the pot, add the ribs, ginger slices, green onion and cooking wine, boil over high heat and blanch for two minutes, take out the blanched ribs and wash them.

Step 3. Wash the mushrooms, blanch them in water for two minutes, take them out and set aside.

Step 4. Cut the ribs, corn and carrots into cubes.

Step 5. Add the ribs, corn, carrots, mushrooms and a few ginger slices to the rice cooker, and add an appropriate amount of water to cover the ingredients.

Step 6. Press the soup cooking mode.

Step 7. After an hour and a half, the delicious soup will be ready. Add appropriate amount of salt to taste and sprinkle with chopped green onion.

Step 8, finished product picture.

The sweet and delicious mushroom and pork ribs soup is ready. It is a simple, delicious and delicious food. If you like it, everyone should try it quickly. I am Xiaokai who loves food and updates different food every day. , if you like food, please like, follow, and share. If you have any opinions and thoughts, you are welcome to leave a message below and discuss with everyone.