1. Due to the sharp increase in pork prices in Thailand, most Thais eat crocodile meat because it is cheaper and more delicious. Besides, its protein content is very high, and it also contains unsaturated fatty acids, vitamins and various trace elements, which can tonify qi and blood, strengthen bones and muscles, treat asthma, and also have remarkable effects on chronic cough and diabetes.

2, healthy and high-quality crocodile meat is not only delicious, but also has the effects of nourishing the heart and moistening the lungs, enriching the blood and strengthening the bones, tonifying the kidney and solidifying the essence, expelling evil spirits and removing dampness. Regular consumption can benefit qi and nourish blood, relieve asthma and relieve cough.