How on earth should you eat pasta without sauce?

I don’t have pasta sauce at home, so for a delicious pasta dish, use black pepper sauce instead.

Black pepper sauce is also a popular pasta sauce.

Pasta sauce and black pepper sauce are comparable alternatives.

Top with sauce.

Eating pasta is similar to eating steak.

Steaks are fried and grilled, pasta is boiled.

You can’t make pasta sauce without making pasta sauce.

You can cook the pasta while you make the pasta sauce.

The pasta sauce is very simple, just put the ground pork and beef in the pot and fry it with tomatoes.

Sauté the tomatoes until melted, then pour in the wine and simmer for about an hour and a half.

Add salt, sugar and olive oil and mix well.

Pasta is the main raw material of durum wheat. Wheat has high density, high protein, high gluten, and hard texture, so it is easier to shape than ordinary noodles. Therefore, pasta in various shapes is rich in dietary fiber and satiety.

It can inhibit the growth of fat and control weight.

In the summer, I have no appetite, so a plate of pasta is the best option.

Don’t go to a Western restaurant or order takeout, you can easily do it at home.

Today I made seafood black pepper pasta. I bought 20 yuan of seafood and used a box of pasta.

Ingredients for seafood black pepper pasta: 1 box of black pepper pasta, 100 grams of clams, 50 grams of squid, 50 grams of shrimp, half an onion, 2 pieces of garlic (specific method) 1. Wash the squid and shrimp, and use cooking wine and

Marinate the clams with black pepper for a while, then continue to push the clams with salt water before cooking, and prepare the onions and garlic.

Boil the water and blanch the squid and clams separately so that the squid doesn't come out of the water and the clams don't leave any sand when frying.

2. Add garlic oil and sea salt to a pot of boiling water and cook for 10 minutes.

Remove any pasta that has no hard core.

3. Put a little oil in the pot and fry the shrimp until cooked.

spare.

4. Use the remaining oil at the bottom of the pot to sauté the onion and garlic until fragrant, then add the clams, squid and shrimp and sauté until fragrant.

5. Pour in the beef with black pepper sauce. There is a lot of beef in the sauce bag. Stir evenly, then pour in the pasta and continue to stir evenly. The sauce bag is also on the pasta, so if you want to save trouble, you can buy a rack of your own sauce bag.

Delicious and hassle-free.

6. Sprinkle with black pepper and chopped parsley when serving.

Is one plate of black pepper seafood pasta enough? The noodles are thick, the seafood is fatty, and the beef is huge.

I can't finish the noodles by myself.

It's a perfect meal for two people and my son, and it's much more cost-effective than going to a Western restaurant.