If you want to check out the Terracotta Warriors and Horses correctly in Xi'an, you should first go to Pit 1, 2, and 3 of the Terracotta Warriors and Horses, then see the Bronze Carriage and Horses Exhibition Hall, and then go to the area around the Terracotta Warriors and Horses to watch shadow puppet shows, Huayin old tunes, and DIY handmade terracotta warriors and horses. When you are tired, eat gourds.

Chicken, Guanzhong four-steamed bowl, BiangBang noodles and other delicacies.

1. Pit No. 1 of the Terracotta Warriors and Horses is the burial pit of the Mausoleum of Emperor Qin Shihuang.

The No. 1 figurine pit is 230 meters long from east to west, 62 meters wide from north to south, 4.5-6.5 meters deep from the current surface, and covers an area of ??14,260 square meters.

Based on the density of the terracotta warriors and horses unearthed during the test excavation, it is estimated that there are approximately 6,000 terracotta warriors and horses buried in Pit No. 1, as well as a large number of bronze weapons.

2. The Terracotta Warriors and Horses Pit No. 2 scenic spot is the burial pit of the Mausoleum of the First Emperor of Qin. In April 1976, about 20 meters north of the east end of the Terracotta Warriors and Horses Pit No. 1, another Terracotta Warriors and Horses Pit No. 2 was discovered.

The plane of the No. 2 Terracotta Warriors and Horses Pit is in the shape of a ruler. It can be inferred from the test excavation that there are more than 1,300 pottery figurines and horses buried in the No. 2 Terracotta Warriors and Horses Pit.

The No. 2 Pit of the Terracotta Warriors and Horses has richer content and more complete types of soldiers than the No. 1 Pit of the Terracotta Warriors and Horses. It is the essence of the Pit of Terracotta Warriors and Horses.

3. Pit No. 3 of the Terracotta Warriors and Horses is the burial pit accompanying the Mausoleum of the First Emperor of Qin.

In May 1976, Terracotta Warriors and Horses Pit No. 3 was discovered 25 meters north of the west end of Pit No. 1.

The No. 3 figurine pit is smaller in scale and has a "concave" shape on the plane.

There is a sloping doorway to the east, and 72 pottery figurines and horses are buried in the pit.

Some scholars believe that it was the headquarters for commanding the No. 1 and No. 2 Terracotta Warriors and Horses Pit, and was called the "Military Curtain" in ancient times.

4. Bronze Chariot and Horse Exhibition Hall: The most expensive chariot and horse in the world, superb bronze casting technology, the car of Qin Shihuang, the first emperor of the ages, etc.

5. Shadow Puppetry Shadow puppetry, also known as "shadow play" or "lantern shadow play", is a dramatic form in which flat puppets perform lantern shadows to achieve artistic effects. The flat puppets and scenes in shadow puppetry are usually handmade by folk artists.

, leather products made of knife carving and painting, so they are called shadow puppets.

In the past, when there were no movies or televisions, shadow puppetry was one of the most popular folk entertainment activities.

6. Huayin Old Tune Huayin Old Tune, the rock music of Loess Gaopo; the 2016 CCTV Spring Festival Gala performance; Tan Weiwei's "Give You a Little Color" is familiar to the world.

7. DIY hand-made terracotta warriors and horses. Explore the production process of the terracotta warriors and horses, which have been passed down for thousands of years.

Make your own little terracotta warriors to take home. Old artists and interesting people who have been visited by BBC and movie stars will help you experience interesting gameplay.

If you are lucky, you can see and listen to Teacher Han talk about the entire production process and technology of the Terracotta Warriors and Horses.

8. Gourd Chicken According to legend, Gourd Chicken originated from Emperor Xuanzong of the Tang Dynasty. Webster, the official chef of the Ministry of Rites, was very particular about cooking and was very extravagant. He ordered his chef to cook tender chicken. The first chef fried and then boiled the chicken because Webster thought the meat was too textured.

The old man was severely punished and whipped; the second cook boiled and then fried the chicken, and the chicken was really delicious, but Webster thought the chicken was shapeless and unsightly, so he beat the cook to death; the third cook learned from the previous

Lessons from two chefs.

The chicken is tied up, then boiled and then fried. The chicken is not only fragrant and tender, but also looks like a gourd.

Later generations called it "Gourd Chicken".

9. Guanzhong Four Steamed Bowls Steamed bowls are the most common dishes in Guanzhong.

It can be a single product, a set meal, daily necessities for the common people, or supplied by restaurants.

It is rich in content, simple in form, convenient to process and easy to eat.

Therefore, it is very popular among Shaanxi people, not only during weddings and funerals, but also during festivals and even in daily life.

It can be said to be the most characteristic food in Guanzhong.

10. Biangbiang noodles "Biangbiang noodles" is a snack in Guanzhong, Shaanxi. It is a traditional folk pasta in Guanzhong, Shaanxi. It refers specifically to the flour ground from Guanzhong wheat. It is usually rolled into wide and thick noodles by hand.