For those who have lived in the countryside, rural life has many wonderful memories. Many delicious foods hidden between Shan Ye are lingering. The ancestors worked hard on this land and accumulated valuable wealth. The countryside is like a treasure house. For foodies, there is plenty of food here. There are only six kinds of food in the countryside, three of which are called uncles, all of whom are authentic rural people.

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1, raspberry

This is my favorite snack when I was a child. Thorn berries grow on both sides of the road and can be easily picked. The thorn plum tastes sour and sweet, which is very popular with children. I should eat less after 90, not to mention after 00. Now when I return to the countryside, I can hardly see the thorn berries. It is very difficult to eat them. When I was a child, I often confused thorn berries with snake berries. Adults will be nervous after eating snake berries.

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2, tea bubble

When the tea bubble begins to eat, it tastes a little bitter, and then gradually becomes sweet. When the tea bubbles grow to a certain extent, the surface will fall off. At this time, the surface of the tea bubble is milky white, and the bitterness is not as strong as before. At this time, the taste is the best. Tea is best eaten now, and the taste will change after a long time.

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3. August melon

August melon, also known as fried in August, is the best season to eat. The fried traditional Chinese medicine named "Euryale ferox" tastes sweet and sour, and there are many pulp seeds in it. Many people feel strange when they eat it for the first time, but after eating it, they begin to enjoy this special taste slowly.

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4. peaches

Everyone must eat peaches often, but peaches must be eaten rarely. Every family in the countryside will plant a peach. The output of peaches is very low, and they are usually grown and eaten by themselves. This peach tastes a little bitter and gradually becomes sweet. It is worth mentioning that peach pit is a kind of treasure, which is often used to make "nuclear carvings".

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5. Nostoc commune

Is Nostoc commune a stranger to city people? Nostoc commune is also called Nostoc commune. It usually grows in the grass after rain, likes to grow in dark and humid places, and looks like soft black fungus. Nostoc commune is rich in protein, vitamins, calcium, iron and phosphorus. Scientists' research on Nostoc commune has a good effect on preventing Alzheimer's disease, and soup is the most delicious.

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6. Baked sweet potato

Sweet potatoes grown in rural areas are sweeter than those bought outside. Although they are small, they don't taste bad when put in the kitchen or baked in the mound. Even sweeter, when adults were cooking, we quietly threw two sweet potatoes in the kitchen. The rice is cooked, the sweet potato is cooked, and all the children are embarrassed to eat it.

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