There are many kinds of famous snacks in Chengdu, ranging from various kinds of small noodles to wonton soup and dumplings, from pickled dishes to cold dishes, from pan-fried candied fruit to pastry Tang Yuan. Pasta snacks include Dandan Noodles, Song Sister-in-law Noodles, Zhong Dumplings, and Dragon Banknote Handers.

Dandan Noodles, Dandan Noodles, used to be a variety of small noodles that were sold along the street at night. Although it is now operated by many shops, it is still used to be called Dandan Noodles. Dandan Noodles is very elegant in seasoning, with pepper, red oil, soy sauce, bean sprouts, vinegar, monosodium glutamate and onion as seasoning. After the noodles are cooked and put in a bowl, with minced meat and salt, they are delicious.

The most famous one in Dandan Noodles is Dandan Noodles, whose name is Chen Baobao. It was founded in 1841 by a vendor named Chen Baobao in Zigong. It was originally named after peddling along the street with a burden. In the past, Dandan Noodles, who walked the streets in Chengdu, used a copper pot to separate two compartments, one for cooking noodles, and the other for stewing chicken or hooves. At present, most of Dandan Noodles in Chongqing, Chengdu, Zigong and other places have changed to store management, but they still maintain their original characteristics, especially Dandan Noodles in Chengdu.

Song Sao Mian Song Sao Mian is a method of imitating Song Sao from Bianliang in the Song Dynasty in Chengdu. Fish, sprouts and mushrooms are made into fish soup, which is delicious and called "Song Sao Mian".

Zhong Dumplings Zhong Dumplings are divided into two types: red oil dumplings and clear soup dumplings. The red oil dumplings are thin and tender, and they are delicious and refreshing with red soy sauce, sugar, garlic paste and other seasonings. Clear soup dumplings are fresh and delicious, tender and slag.

Red oil wonton soup is a famous snack in Chengdu, Sichuan. Fill the dough bag with meat, cook it and add clear soup, red oil and other seasonings to serve. This snack is tender and delicious, and the soup is slightly spicy and fragrant. Wonton is called by Sichuanese. Wonton is made all over the country, and red oil wonton is one of the most famous varieties.

Tang Yuan in Chengdu is well-known, among which Lai Tangyuan and Guo Tangyuan are the most representative. Both Lai Tangyuan and Guo Tangyuan have a history of hundreds of years, and they are still talked about by mature people.

Lai Tangyuan does not muddy the soup, does not touch the teeth, has good tendons, thin skin and fragrant heart. Black sesame seeds, crispy chicken oil and sand-washed seeds are the most famous, and then dipped in a small dish of white sugar sesame sauce, it is more sweet and moist.

Guo Tangyuan added various candied fruit besides white sugar and chicken oil. There are four Tang Yuan in a bowl, each with a different heart and a different taste.

In addition, three-way mud is famous for its sweetness, softness, scalding and bright oil. There are also flower cakes, yeerba, pearl yuanzi and egg-baked cakes, which are also very famous. Semen Zanthoxyli, Camellia oleifera, steamed cake, steamed cake, dough twist, water chestnut cake, "Three Cannons", candied fruit, bean jelly, cold noodles, pork intestines, pork intestines powder, pea powder, steamed buns, etc. are economical and affordable, and are well received by people.

There are also spicy "Sichuan flavor" snacks in Chengdu, such as strange chicken nuggets, strange rabbit meat, cold belly strips, husband and wife lung slices, Mapo tofu and so on. The strange smell is made from more than a dozen seasonings such as red oil, pepper powder, nest oil, sesame sauce, sugar and sesame oil. It has a strong fragrance and a good taste.

Husband and wife lung slices and Mapo tofu are very popular with people because of their spicy, delicious and bright golden red color. They are well-known in Bashu and spread all over the world.

The most famous beef market in old Chengdu is Huangchengba, which sells yak, buffalo and yellow cattle. Although beef in meat is not as varied as pork in the recipes of old Chengdu people, there are also many varieties. There are marinated beef oxtail spicy beef jerky on the marinated bittern stand, and home-cooked dishes include minced beef fried celery, beef tofu, beef noodles, radish stewed beef and so on, which have a unique flavor. Dry-fried steak, beef Dayuan and roasted tripe are the main dishes in the restaurant. Beef also occupies a place in Chengdu famous snacks. Steamed beef in Zhide, the meat is delicious.

Sanyiyuan beef coke cake was created by a mute named Cao. He and two other people are partners in the beef coke cake business, and the name of the store takes the meaning of Liu Bei, Zhang Fei and Guan Yu Taoyuan. The burnt cakes he made were made of butter-crisp scalded noodles, and fresh beef was chopped to make stuffing. They were golden in color and tender in the outside, which was really "fragrant all over the street when fried".

The "Wang Fat Duck" and "Hanging Chicken" in marinated brine products are all fascinating. Not only in the streets and alleys of Chengdu, but also in every county and town in western sichuan bazi, all of them have their own unique and refined famous snacks and American foods. It's really admirable and full of praise.

Overview of Food Street-

Shaxi Line (Shawan Road West Extension Line)

Yangxi Line Food Street and Funan New District Hotpot Street

Caotang Catering Entertainment Circle (including Qintai Road, Jinli West Road, Fanglin Road and Qinghua Road)

Wuhou Temple Street

. Siheyuan style, delicious and cheap. 5 yuan for two people ate very well. Hand-torn cakes are especially recommended.

Hongxing Restaurant: located in the west extension line. The representative of the new Sichuan cuisine, the waiters, both men and women, all shaved their heads. The taste is suitable for those of us who want to eat spicy food but can't eat spicy food. If we have dinner, we'd better arrive before 6 o'clock, otherwise we'll wait with the other 1 people outside the door.

darong and

are located in the west extension line. The popularity is extremely strong. Seeing many people waiting in line, I couldn't help but queue up and have a meal. I mainly focus on crock soup, beef bone marrow, and a good start. The taste is really average.

Tanyutou

is located near Qingyang Palace on the First Ring Road. There are many branches all over the country, and the decoration is very painstaking, and the taste is really better than other fish head shops.

Hot Bonsai

is located on Hongxing Road. According to a friend who worked in the tourism bureau, Chengdu has the best hotpot.

Huangchengma

The most famous hotpot restaurant in Chengdu is said to have opened its chain stores in the United States and Taiwan Province. Now also started to run the wine industry. Support the publication of books such as "Walking into Old Chengdu", admire! In July, when the Canadian "turtle" got off the plane, he indicated that he was going to "mom". We finally set his last dinner before leaving Chengdu in Huangcheng Store (that is, the head office) on the Second Ring Road. This hot pot restaurant really opened our eyes! A hot pot restaurant and a food store can play to this extent! First of all, the appearance kills you. The hot pot restaurant monopolizes the whole building, and the appearance is extremely Cool. A whole wall is made of sculptures of western Sichuan dwellings, and the steel bars of the building columns are deliberately exposed. Inside, the decoration is also very Cool, completely modern, and really tasteful. The first, second, third and fourth floors are all restaurants, and the top floor is Badiao Teahouse. There is a buffet hot pot hall on the first floor, which is Japanese revolving, and folk guitar singers are singing English songs. It's so fucking cool. There is a teahouse on the top floor with a transparent patio, and nostalgic black-and-white movies are shown on Wednesdays and Sundays. If you are interested, you can go to the second floor of the teahouse and ask for a documentary about the Cultural Revolution. In a word, I was stunned by this hot pot restaurant. Do you really doubt that such a place is called a restaurant so vulgar? It is clearly a masterpiece of architecture and a folk exhibition hall. If you want to entertain guests, or if you travel to Chengdu, this store is one of the attractions you must not miss! Hematemesis recommended! Consumption is about 1 yuan/person.

Lion Building

I went to Qintai Road. Another famous hotpot restaurant doesn't taste as spicy as the imperial mother.

Baguo Buyi

is located in Kehua North Road. I think it's a good place to entertain foreign visitors. It's not too expensive, and the decoration and food are not bad. Cooking school was opened and several books on Sichuan cuisine were published.

Tianfu Douhua Village

is located in the First Ring Road. The famous bean curd shop can make countless dishes with bean curd.

Jiang sparerib

is located in Shuangnan Community. Personally, I think the taste is average, which may not be the authentic reason.

The earthen jar

is located near Gaosheng Bridge on the First Ring Road. The decoration style of western Sichuan folk houses is very distinctive. The teacup is a small jar, which is cheap and tastes good.

Fuhe Renjia

is located in Shuangnan Community. Hot pot restaurant is very popular and tastes good, but it is too spicy for me.

Qinshanzhai

is located near Wuhou Temple. A very cultural name, right? Antique and first-class service. It is said that it has something to do with West China Medical University. In fact, every dish contains medicinal materials, paying attention to nutrition and dietotherapy. At least the signboard is like this, and it belongs to the new Sichuan cuisine. It is the most frequent place for our company to entertain guests.

Shixianghu Hotel

is located near Wuhou Temple. Another place to entertain guests, the theme is "Stone Elephant Lake", the decoration is average, the food is average, and there are not many features, but several medals are also hung at the door.

Xiangba Fish Head

The decoration belongs to antique style, and the fish head tastes good. They asked for 1.5 kg (18 yuan/kg) but failed to finish it.

Bian Shi caigenxiang

There are several branches. I went to the one in Xiaojiahe. If I don't tell you, do you think this is the name of the restaurant? The specialty is kimchi. It is said that the first year or two was very fashionable, but I think that's all.

Xinjiang flavor

Located in Shuangnan Community, one of the few Xinjiang restaurants in Chengdu, it tastes ok.

Zhiweican

is located in Shuangnan Community. That's the name of the restaurant. It's a roadside shop. It's a home-cooked dish of Sichuan cuisine. It's delicious. I like It.

Big Pot Chicken

is located in Yulin Community. Xinjiang specialties, 28 yuan small portions, three people failed to finish.

the hometown in east Sichuan

is located on the Laochengguan Highway near Chengdu. Shen Hongfei and Yu Jie are guests. They have several distinctive dishes, and the most popular one is "Braised Pot with Chicken Miscellaneous".

Sichuan Haoren

is located in Shuangnan Community. The specialty is also the "chicken stew pot", which tastes slightly worse than the hometown in eastern Sichuan, but the advantage is that it is located in the city.

Hairless Spicy Crab

is located by the Funan River in the north gate. It's famous, but we are extremely disappointed and the service is poor. The so-called spicy crab is to cook crabs only two fingers big in red soup. It may be ok to cheat Chengdu people who are far from the sea.

The dining hall

is located on Fuqin Road. It is a quadrangle-style structure. It is said to be the residence of a big warlord, and some dishes are really distinctive. It is a good place to entertain important guests. Here, I ate the long-lost three-way mud.

Grandma's kitchen

is located on Kehua North Road. It's one of the few western restaurants I've ever been to. I went there twice. The taste is still good, just look at the foreigners inside. Recommended egg salad sandwiches (1 yuan) and Luo Songtang (1 yuan).

Zhaolaosan Hotpot, the birthplace of Jiuchi Goose Intestine

Goose Intestine is really much better than other places.

Huaxing fried egg noodles

Head Office is located in Yulin Community. The humble fried egg noodles can be so delicious, which really convinced the people of Chengdu to study hard. Now it has opened branches in several places, such as restaurants in Chengdu. As long as it is popular, it will open branches immediately.

Tarim Muslim restaurant

is located in Taiping South Road. Since Bacon Road was torn down, I feel lost. Fortunately, there is Taiping South Road nearby. This restaurant is an absolutely authentic roadside shop. Similarly, the taste is absolutely authentic Xinjiang flavor. Fried noodles and roasted mutton are recommended. Because it is bigger than Sichuan, the nearby Hongwasi Street is an excellent place to take a walk after dinner. You can buy a CD, a catty of fruit, a copy of New Weekly, an ice cream, and then surf the Internet while waiting for the opening after buying the movie tickets for Spider-Man, which makes people go back to college. It's Perfect! I will go again in December. The Bacon Road has been completely demolished, so this restaurant and other life scenes can only be found in my memory.

Roasted chicken

is located in Yizhou Hotel at the junction of Sanhuaishu Street and Qingyun Street. It is an open-air food stall, but many people drive to eat it. People in Chengdu are like this. As long as it is delicious, Wan Li will come here soon. Roasted chicken, simply put, is a little cock hot pot, which is cooked at the back end and tastes good.

fragrance and wealth leisure club

is located near the skydiving tower on the first ring road. I've heard about this shop for a long time, but I finally went this time. Listening to such a name, when I stepped into the door and saw the decoration inside, I was ready to be slaughtered. However, the two people who ate it were 15 yuan, which was ok. The service is attentive and the food is mediocre.

China Club

is located in China Wine City. One of the most expensive restaurants in Chengdu is as famous as Ginkgo biloba. Splendid decoration, high lobby, imitating the style of Sichuan folk houses, and attentive service. I didn't leave any impression on other dishes except shark's fin.

Aunt Zhou's traditional restaurant

is located at the end of Yangxi Line. I don't feel that there are many characteristics, which may be due to the fact that similar food stores go more. But the advantage is that the taste is ok, the price is not expensive, and they can't go to 1 yuan.

Zhongji Roast Duck Restaurant Juyuan Restaurant

It is located at No.3 Fuxing Street, behind Wangfujing Department Store. If you can't find it, please ask someone. This is really a good place. Why haven't I heard of it? This store was founded in 1886, and those old brands in Chengdu are really amazing. Just a few are hundreds of years old. In the center of the city, there is such a luxurious place, and it enters the door of Zhong Ji, which is a patchwork of western Sichuan folk houses. The walls are made of blue bricks and the tiles are black, all of which are dusty with years. What I like most is that there is a sunny booth here! Think about it, in this late autumn, sitting in the open sun and enjoying delicious food, what could be more enjoyable than this?

ginkgo Sichuan restaurant: by the funan river. One of the most expensive places in Chengdu, the magnificent Sichuan residential style, it is interesting that the teahouse on the first floor is playing a string duet. However, I think the fried Sichuan style pork is really not delicious.

Ho's cold pot fish

In the alley behind Wangfujing Department Store, ask someone if you can't find it. I like to eat pickles best. I think this is the secret of its uniqueness.

Tian Yu cooks

In the alley behind Wangfujing Department Store, ask someone if you can't find it. It's very cheap. Potatoes and roast beef are all good. It's a convenient choice after shopping.

Zheng's Sunshine Restaurant

is located in Shuanglin Road. The most famous is stewed chicken soup with ginkgo.

Hongzao's hometown

is located at the intersection of the stadium. The specialty is Huoxiang fish head, which should be a unique skill in Chengdu. After eating the fish head and adding rice to the soup, I really want to eat it with the bowl.

Tiaojiao Beef

is located in Haijiao Street. Why is it called "Tiaojiao"? The store wrote an allusion: In Leshan in those days, there was a beef shop for the poor people. The diners stood with one foot on the stool and the other foot, which was called "Tiaojiao". In fact, what we eat is beef offal hot pot, which is white and dipped in Chili. I still want to go when I have time.

Shuinian River Fat Rabbit Hotpot: It is located in Shuinian River Road. The internet said there were many thieves, but I didn't find them. Business is very good, the fat rabbit is the mainstay, and the bamboo shoots are also good.