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What can I eat with yogurt?
1, strawberry yogurt skin: spread edible glutinous rice paper on the edge of the pot and spread the yogurt evenly, not too thin, otherwise it will be easily broken. Sprinkle your favorite snacks. The choice here is dried strawberries. Put it in the refrigerator for 4 hours, then break it into pieces with a knife at will, and the delicious yogurt skin is finished. Put some honey in the yogurt and stir! You can also skip this step according to your personal taste.

2, yogurt lollipop: put some honey in yogurt and stir! You can also skip this step according to your personal taste. Just cut off the fruit and keep the strawberries intact. Make sure the lollipop stick can penetrate into the fruit, prepare all the materials to be used and classify them: broken walnuts, chocolates, sweets, etc. Pour yogurt on the fruit with a spoon, dip the prepared snack materials in it, put it in a container covered with sticky rice paper, and put it in the refrigerator for 2 hours.

3, fruit yogurt ice cream: cut the fruit into small pieces and put them separately, prepare half a bowl of yogurt, spread a layer of yogurt on the bottom of the popsicle container, then add the fruit and put a layer of yogurt. Put the container in the refrigerator. After half an hour, when the yogurt begins to freeze, insert the popsicle stick upright, and then put it in the refrigerator until it is completely frozen.