Home cooking in Northeast cuisine is very suitable for reducing fat: simple materials, easy processing and healthy proportion. Northeast rice bag is a representative.

Looking at the ingredients list, we can find that the main sources of oil are peanuts and egg paste, so as long as the amount of these two items is controlled, low fat is very easy to achieve, and the formula is the first.

It is best to roast peanuts, which further reduces the oil intake. It is best to use a non-stick pan for scrambled eggs. You can fry fluffy eggs with a little oil. Here's how to do it.

First steam eggplant and potatoes.

Chop coriander and onion when steaming, press steamed potatoes into mashed potatoes with a fork, cool and tear eggplant into thin strips by hand.

And scrambled egg sauce. After breaking the eggs, stir fry them in a non-stick pan. When they are cooked, add soy sauce, turn off the heat and stir well.

Then you can set the plate, put all the ingredients in a bowl, and add a low-fat ham sausage to enhance the fragrance.

Mix well and eat with lettuce leaves. Super healthy and delicious!