Ingredients: lean meat, celery, dried citron, ginger and garlic.

Practice:

1, celery, dried citron, ginger and garlic are cut for later use; Shred lean meat: add onion, Jiang Shui, pepper, soy sauce and starch, mix well and marinate 10 minute.

2, the oil is hot, add shredded pork and stir-fry until cooked. Leave the bottom oil in the pot, add ginger, garlic and bean paste and stir-fry.

3. Pour in dried fragrant herbs and stir-fry for a while, then pour in dried fragrant herbs, celery and appropriate amount of soy sauce and stir-fry for about 2 minutes.