Wet bean bond: It refers to soaking soybeans (other beans can also be used) in water (usually soaking for 8 hours) before making soybean milk, and soaking them into fresh soybeans that are usually eaten before further production.
Easy washing: used to clean the soymilk machine, first add cold water between the highest and lowest water levels to operate, adjust to the easy washing function by selecting the key, and press start.
Extended data:
First, the purchase of soymilk machine:
1, with intelligent non-stick and easy cleaning technology.
2. The performance of the motor and the design of the blade are reasonable.
3. The mesh of a good net cover is arranged in a herringbone cross, dense and even.
4. The lower half of the heating tube of the ideal soymilk machine is a small semicircle, which is easy to wash and load and unload the net cover.
5. The optimal cooking time of soybean milk after the first boiling is 4-5 minutes.
6. The combination of factors such as the ratio of bean quantity to water quantity, water temperature of pulping, pulping time and pulping time.
Second, the use of soybean milk machine matters needing attention:
1, please do not enter water in the nose.
2. Please cut off the power supply before taking it out or putting it into the machine head.
3. Please put the machine in a place where children can't touch it when cooking.
4. When making soybean milk, please add beans or other raw materials into the cup, and then add water between the upper and lower water lines.
5. Raphael net shall be cleaned in time.
6. Please clean the electric heater, spill-proof electrode and temperature sensor in time.
7. Please pay attention to using the correct method when disassembling the Rafael net, so as not to hurt people.