Special price of grand exhibition banquet (￥ 2,688 yuan/seat for ten people)
Come from lucky strike
Baked lobster in soup
Stewed duck with Chinese caterpillar fungus
Yipin xiangfei chicken
Braised sea cucumber with scallion
Golden roll of pork
Sauté ed beef tenderloin with blue bamboo shoots
Bao zhi yi pin Bao
Steamed seafood spot
Braised seasonal vegetables with mushrooms and bamboo shoots
Hong yun nian nian
Show great promise
Lingnan jiaguo
Special price for the new residence banquet (￥ 1688 yuan/seat for ten people)
Hongyun suckling pig quanqun
Baked prawns with wheat sauce
Shark’s Fin Soup with Shredded Abalone
Fulv Yuanyang chicken
Stir-fried with green and crispy
Signature raw bone extraction
Crispy duck with seafood roll
Braised tendon with oyster mushroom
Steamed deep-sea spots
Braised Seasonal Vegetable in Broth
Coarse grain wheat bag
Good luck
Lingnan jiaguo
Happy ever after banquet special price (￥ 1288 yuan/seat for ten people)
Bahuang bittern pin
Freshly roasted shrimp in the sea
Stewed pigeon with fresh ginseng
Rose fried chicken with black bean sauce
Braised belly with pumpkin
Jadeite flower branch
Braised double rolls of gold and silver
Braised mushrooms with oyster sauce and tendons.
Steamed osmanthus fish
Stir-fried seasonal vegetables with bean paste
Chao Shi mei Dian
Niannian hongyun
Lingnan jiaguo
There are several more interesting banquet menus below, ignoring some misnamed dishes, but friends can make some elegant adjustments according to the characteristics and attributes of their catering products!
note:
1, banquet and à la carte menu names must be festive meaning+real ingredients+cooking methods+food flavor.
2. The names of dishes at this banquet make people feel authentic, and at the same time, it is an opportunity to show your corporate culture taste. Finally, I wish all the friends who entertain Bao Wan Fu Jin An ...
To be no.1 banquet?
Six Worshipments in to be no.1-Exquisite Six-color Disc?
Bright future and colorful flowers —— Bittern fight in hometown?
Studying hard for ten years in a cold window-fried bitter gourd with black bean slices?
Be the best in the world-steamed bass?
Mr. Gu's bone in autumn-ribs and chicken hot pot?
The old heart of the flock of gulls in the spring water-the duck with flowers and nuts and betel nuts?
Clouds of smoke and clouds stay outside the threshold-Yundou beef brisket pot?
Half a day's breeze blows the window-pork belly burning bamboo shoots
I like to see three spring flowers and thousands of trees-chives, squid and eel?
Laugh and drink a glass of bumper harvest wine-red dates and rice wine soup?
Top scholar and pillar of the country-baked turtle with potatoes?
Lucky strike Manfu Garden-Baizhuo metapenaeus ensis?
The spring breeze is proud of horseshoe disease-horseshoe buckle hoof arm?
See all the Chang 'an flowers in one day-yellow flower fungus fish cake?
Fighting for the fragrance and fighting for the glow-chopped pepper doll dish?
The financial resources are rolling and the fruits are tired-taro and sweet potato pills?
Thanksgiving thank-you banquet?
Confucius, who is proficient in six arts-delicious six cold dishes?
Peaches and plums cultivate talents in the world-cherry fillets.
Be a meticulous teacher-shredded eel with green pepper?
A beautiful picture of a hundred flowers-a colorful platter?
The stage is a mirror-Jingzhou Fish Cake?
You Meng's clothes are inspiring-Jinzhan Sweet Potato Pill?
And the silk-worms of spring will weave until they die-metapenaeus ensis with white teeth?
When a candle turns to dust, the tears dry-burning the brisket with a cherry tomato?
The crow feeds back-quail eggs with soft-shelled turtle?
Red bean as a symbol of our love-Red bean sliced pork vermicelli soup?
Momo blooms without owner-broccoli with garlic paste.
The night crow in the vast area of tobacco-the fragrant grass betel nut duck?
Pearl Green Ant's New Drunk —— Tangyuan Rice Wine Soup
Wild Goose there's a stir of red in the quiet stove-Rooster Hot Pot?
Dedicated to the teacher's cake-bean paste cake?
Every inch of grass gets three spring rays-three-color fruit fight?
A bright future?
The future is bright and the road is smooth-splendid six colorful butterflies?
Five Blessingg's big fight for money-Chaozhou brine fight?
Kun Peng spreads his wings and flies into the sky-Huji Areca Duck?
Wan Li Pentium steaming-steaming hooves?
The city is full of golden flowers-sailing, salt and pepper, metapenaeus ensis?
Flowers in Full Bloom and Splendid Red —— Orchid taro sweet potato pill
Wild smoke and thousands of stones in the water-Rabbit Shi Wa Hotpot?
Fish sings people crossing the bridge-boiled fish (general crossing the bridge)?
Don't laugh at the muddy farm wine-mixed fruit rice wine soup?
In the bumper year, keep enough chickens and dolphins-braised crispy chicken?
Thousands of layers of clear water go to Huanglong-mushroom and turtle?
All the way through the pines to meet the snow-Songhua fish cake?
Half an acre of square pond opened-sesame beef tenderloin?
The sky is full of clouds and shadows-old pumpkin and mung bean sparerib soup?
Come but love the beauty of perch-steamed perch?
A leaf in the smoke-oil-drenched doll dish
A grand banquet?
The future is bright and the road is smooth-splendid six colorful butterflies?
Great exhibition, splendid red-colorful platter?
Longteng Guangyu adds a rookie-eel burning cucumber?
Phoenix Dance: Stewed Water Chicken with Cordyceps?
The fighting spirit is high and a scream-braised crispy chicken?
A swan flying into the sky, Ling Yunzhi-stir-fried pigeon?
Champion and pillar-mushroom turtle hotpot
Lao Ji fu Li zhi Li-Mongolian beef tenderloin?
Peach blossom and flowing water mandarin fish fertilizer-cherry orchid mandarin fish?
Lucky strike Fuman Garden-Baizhuo metapenaeus ensis
I'm not afraid of being smashed to pieces-steamed ribs with glutinous rice?
Want to leave innocence in the world-cold fresh lotus root?
Like a duck to water, everything goes smoothly-Jingzhou fish cake?
High winds and bright festivals are unshakable-burning pork belly with bamboo shoots?
Money is rolling in-Supreme Sweet Potato Pill?
Shake the national prestige with one heart and one mind-boiled Guangdong cuisine