The top ten ranking of the most expensive lobsters are: Australian blue lobster, European lobster, rose lobster, zebra lobster, Japanese red lobster, Tasmanian giant lobster, Chinese mitten crab, blue lobster, Ise lobster, Boston lobster.

1, Australian blue lobster

Topping the list is a rare species called the Australian blue lobster. It is one of the largest lobsters in the world, with individuals up to 6 kilograms. It has a dark blue shell, hence the name blue lobster. In addition to its size, the Australian blue lobster is best known for its delicious meat and unique taste.

2, European lobster

European lobster is known for its deep red shell and rich meat. This lobster is large and lives in the depths of the ocean, making it difficult to catch and less productive.

3. Rose Lobster

Rose Lobster is one of the most expensive lobsters in the Cape of Good Hope, with a beautiful brownish-red color and bright red when cooked.

4, Zebra Lobster

Zebra lobster is famous for its shell color and strong visual impact. In addition, the zebra lobster lives in the deep sea, so it is extremely difficult to catch, which is one of the main reasons why it is expensive.

5, Japanese red lobster

Ranked fifth is the species called the Japanese red lobster, this lobster is notable for its red shell and luxurious appearance. Japanese red lobsters are medium-sized individuals, but have flavorful meat.

6, Tasmanian giant lobster

Tasmanian giant lobster, huge, strong appearance, often can be up to 80 cm long, weighing up to 8 kg. Its large size makes its meat very rich, especially the tail and claw meat, which is very tasty.

7, China embroidery lobster

Chinese embroidery lobster is the largest species of lobster, it can be up to 55 centimeters long, the abdomen, the first antennae and footsteps have a black-brown and yellow mottled. The Chinese Fairview Lobster is colorful and has a beautiful lime green body.

8, blue lobster

Blue lobster is famous for its bright blue shell, is a specialty of New Zealand. Blue lobsters are medium-sized, but the meat is delicious.

9, Ise lobster

Ninth place is the Ise lobster from Japan. Ise lobsters are widely acclaimed for their bright red shells and tasty meat. They live mainly in Japan's Ise Bay and throughout the East China Sea region. Ise lobsters are medium-sized, but the meat is full of flavor, especially in the tail.

10, Boston Lobster

Boston lobster is known for its huge size and rich meat. Widely distributed along the Atlantic coast of the United States and Canada, Boston lobster is an important local seafood product.