2. Goutouzao, produced in Yan 'an City, Shaanxi Province, has a long-standing reputation. Yanchuan County, east of the Yellow River, belongs to temperate semi-arid area, with dry climate, less rain, large temperature difference between day and night, long sunshine time, strong jujube flavor and outstanding taste, which can be eaten dry and cooked with porridge. Goutouzao belongs to the category of qi-invigorating drugs, which is sweet and flat in nature and has the effects of moistening the heart and lungs, relieving cough, nourishing the five internal organs and treating deficiency.
3. Stone cakes have a history of more than 1000 years, also known as dry buns or sand buns. In the Tang Dynasty, they were called "Shi Ao Cake", which was characterized by long storage time and convenient carrying. It is crisp, salty, fragrant and nutritious when eaten. Nowadays, pebble cake has entered the high-end hotels in Xi, becoming a good food and gift.
4. Meixian kiwifruit, a special product of Meixian County in Baoji City, Shaanxi Province, is a geographical indication of national agricultural products, and it is one of the best eugenic areas of kiwifruit. Meixian kiwifruit production base is located at the northern foot of Qinling Mountains and the west of Guanzhong Plain south of Weihe River. Kiwifruit has extremely high nutritional value, and its soluble solid content is 1420%. It is full of nutrition and contains some important substances indispensable to human body, so it is known as the "king of fruits" in the world.