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How to eat sweet potato leaves
The practice of sweet potato leaves is as follows:

Ingredients: 250g sweet potato leaves (after washing), 0 tbsp of 65438+ sesame sauce, 2-3 cloves of garlic paste, moderate amount of warm water, a little soy sauce and a little salt.

Steps:

1. Remove the coarse old terrier from the sweet potato leaves, leaving buds and leaves.

2. Pour sesame paste into warm water.

3. Stir well and add garlic.

4. After the water is boiled, add appropriate amount of oil and add sweet potato leaves.

5, plate, wet sesame sauce when eating.

6. finished products.