1) white radish sugar syrup can relieve cough, especially for some children. In autumn and winter, when the temperature is low, it often causes cough. At this time, you can mix it with white radish rock sugar water.

2) Rock sugar has a good lung nourishing effect, and it can also moisten the lungs, while radish water has a good effect of regulating qi and resolving phlegm. So drink it once every night before going to bed and take it for three or four days, and the cough will basically get better.

2. The practice of white radish ice sugar juice

1) Take 150g white radish, wash it first, then slice it, and add 50g rock sugar. Put the crystal sugar in a bowl, then add some water, put it in a small bowl, then put the cut white radish around, and stew it in the pot for half an hour, so that the stewed radish juice can flow into the crystal sugar, and then drink water after stewing.

2) Add a little water, buckle a small bowl on the bowl, put sliced radish around the small bowl, and then steam it in the pot for 30 minutes. At this time, the stewed radish juice flows into the crystal sugar water and can be drunk.