How to make vermicelli, winter melon meat tofu vermicelli how to make delicious, winter

Main Ingredients

Winter Melon

300g

Pork

300g

Vermicelli

100g

Accessories

Oil

Moderate

Salt

Moderate

Soy Sauce

Moderate

Steps

1. Cut the vermicelli, wash and set aside.

2. Peel and cut the winter melon into cubes.

3. Cut the pork into small pieces

4. Add oil after heating

5. Stir-fry the meat after the oil is hot

6. Add the cut winter melon after the meat is stir-fry.

7. Add soy sauce

8. After the coloring is even, add water, a little more than the winter melon.

9. After adding the water, add the tofu

10. Then add the vermicelli and season with salt.

11. When the vermicelli is soft