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How to make pork jerky home made

The steps for making the home version of dried pork are as follows:

Ingredients: 600 grams of pork, 1 tablespoon of oyster sauce, ? tablespoon of soy sauce, ? tablespoon of dark soy sauce, 1 tablespoon of sugar, a small ? tablespoon of chicken essence, 1 tablespoon of five-spice powder, 1 tablespoon of pepper powder, 1 tablespoon of cooking wine, 2 tablespoons of honey, 5 cloves of garlic rice, 2 finger chili peppers, a number of peppercorns, a small handful of cumin, 1 tablespoon of white sesame seeds, oil Moderate amount.

Tools: pot, bowl, spatula, chopsticks, funnel, blender, knife, refrigerator.

1, cut pork into strips.

2, oyster sauce, soy sauce, soy sauce, sugar, chicken essence, five-spice powder, pepper powder, cooking wine, honey poured on the pork strips, scratched well, and then put in the refrigerator for 2 hours.

3. After two hours, take out the pork strips and use chopsticks to stir the meat strips.

4. Heat oil in a pan and deep-fry the pork strips, then remove them from the pan.

5, the garlic rice, finger chili, cumin, pepper, white sesame seeds broken, sprinkle to the fried meat strips, scratched well can be.