Mango sago can be stored overnight before eating, but in hot weather, we should seal it and put it in the refrigerator to avoid deterioration. The method of mango sago is simple. Just boil sago until it is transparent, then soak it in milk and coconut milk, and then mix it with chopped mango honey.

Can mango sago stay overnight?

Mango sago is a very common dessert in our family. It is usually made of mango, milk and sago. So if we want to make mango sago at home, can we leave it overnight and eat it the next day?

Mango sago can be eaten overnight, but when the weather is very hot, we need to seal it with plastic wrap and keep it in the refrigerator, otherwise it will easily deteriorate and become inedible.

The method of mango sago is simple. We just need to prepare a proper amount of sago and cook it in a pot until it is transparent, then mix the milk and coconut milk together and soak the sago in it for about 20 minutes. Finally, pour chopped mango and a little honey and mix well to serve.