1, cooking

The flavor of curd with other foods, can breed a more delicious unique flavor. For example, when making white cut chicken, braised pork, dog meat and other foods, you can use curd to mix with other sauces to disperse and add to the dish.

2, marinade

Do grilled fish before the curd mashed smeared on the fish, marinated for ten minutes, such as the flavor of the curd into the fish and then barbecue, the taste is very fresh.

3, hot pot seasoning

Curd, sesame sauce and cilantro are the three treasures of hot pot. The sauce they make combines the flavor of the sauce with the freshness of the aroma, and reflects the deliciousness of all the ingredients.

4. Cold seasonings

Prepare a bowl of curd dipping sauce made of curd and chili powder to make your cold dishes crispy, fresh, fragrant and spicy.

5. Make a "dirt burger"

Smear a small piece of curd on a slice of steamed bun and sandwich other ingredients in the center, it is delicious and nutritious.